What Bread Does Panera Use For Sandwiches?

“I go for whole grain and texture,” she says. “I like the rich flavors of Panera’s Whole Grain Baker’s Grains Sliced Bread for my sandwiches, but my kids go crazy for the smooth 100% Whole Wheat variety.” Panera at Home offers five whole grain sliced breads, all with 13-21 grams of whole grain per slice.

What is the best food at Panera Bread?

• The Healthiest Things You Can Order at Panera Bread, According to Nutritionists Avocado, Egg White, and Spinach on Sprouted Grain Bagel Flat Lentil Quinoa Broth Bowl with Chicken Black Bean Soup 1/2 Asian Sesame Salad with Chicken Turkey Chili Ancient Grain and Arugula Salad with Chicken Steel Cut Oatmeal with Almonds, Quinoa, and Honey

Can you buy bread from Panera Bread?

Bread & Bagels Minimum order of $5 required for all delivery orders, exclusive of taxes and delivery charges that may apply. Delivery charges may vary. Our delivery charge is not a tip or gratuity provided to the driver. Participating bakery-cafes only.

Where does Panera get their bread?

All That Delicious Bread is Baked Fresh Daily Panera employs over 6,000 bakers who make more than 250 million bagels and 50 million baguettes each year. Every night, fresh dough is delivered to all Panera locations from Fresh Dough Facilities across the country. So their bread is about as fresh as it gets.

Why is Panera so expensive?

Panera prides itself on healthy ingredients, which are inherently more expensive. Products such as quinoa, for instance, are going to be more expensive than rice. Providing these healthier ingredients naturally leads to more expensive products, especially as compared to fast food.

What is the best sandwich at Panera?

6 Best Sandwiches to Order at Panera

• Chipotle Chicken Avocado Melt.
• Roasted Turkey & Avocado BLT.
• Bacon Turkey Bravo.
• Grilled Mac & Cheese.
• Toasted Frontega Chicken Panini.
• Napa Almond Chicken Salad.

Why does Panera no longer have ham?

The Panera Bread Company is ditching half the meat on its menu in favor of vegan food. The bakery chain aims to offer healthier, more sustainable options. According to Chaudhary, Panera’s customers are increasingly looking to reduce their consumption of animal products.

What is the best meal at Panera Bread?

Panera Bread Mac and Cheese is by far the best, most delicious meal at the restaurant. The dish sounds simple, and it is just “Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce.” It might only be a few ingredients, but those few ingredients are seriously amazing.

Is Panera Bread baked daily?

Panera does indeed bake bread on-site every day. That ensures that the loaves you purchase are fresh, and sometimes, in my experience, still warm from the oven. But they don’t make the dough on-site — rather, their dough is prepared in their Fresh Dough Facilities, then shipped by truck to each individual location.

What is the most popular item at Panera Bread?

Most Popular Items at Panera

• Broccoli Cheddar Soup. #1.
• Creamy Tomato Soup. #2.
• Chicken Noodle Soup. #3.
• Baked Egg Souffle. #4.
• Cream of Chicken & Wild Rice Soup. #5.
• All-Natural Turkey Chili. #6.
• Ten Vegetable Soup. #7.
• Greek Salad. #8.

How can I eat cheap at Panera?

How to Save Money at Panera Bread

1. Sign up for MyPanera Rewards.
2. Refer friends to MyPanera.
3. Don’t forget your birthday!
4. Buy discounted Panera gift cards.
5. Sign up for the Panera email newsletter.
6. Go late.
7. Buy the meal deals.
8. Go small.

What is the healthiest bread at Panera?

Breads: The bread with the fewest calories is the whole grain miche with 130 per serving. Other good choices are the whole grain baguette or whole grain loaf with 140 calories (each option also has 3 grams of fiber per serving).

Does Panera have a secret menu?

Like with most chain restaurants, several “secret menu” items have started to float around the Internet. Unlike the majority, however, the Panera secret menu items aren’t massive and greasy. They’re all healthy options with relatively low calorie counts and high amounts of protein.

What is pick 2 at Panera?

Panera’s popular ‘You Pick Two’ menu allows customers to choose half-versions of two menu items from a selection of salads, sandwiches, and soups. The chain is taking that concept to the next level with its new ‘You Mix Two’ menu.

Does Panera Bread Do sandwich trays?

Sandwich Platters & Trays | Panera Bread Catering.

What kind of sandwich bread does Panera use?

Sourdough. The Panera Bread bakery-cafe staple, this richly flavored artisan Sourdough bread has a golden, crispy top and a soft, chewy core. In a similar vein, are Panera baguettes made with sourdough? Our original sourdough starter is used to make these loaves. Available in a variety of sizes, including XL loaf, loaf, bread bowl, and roll. A baguette from Au Bon Pain contains 230 calories. The whole-grain baguette from Panera is 180 calories. Subsequently Which Panera Bread sandwich is the most popular among customers?

• Roasted Turkey and Avocado BLT on Sourdough (Whole)
• Mediterranean Veggie Sandwich on Tomato Basil
• Bacon Turkey Bravo on XL Tomato Basil Loaf Sandwich
• Bacon Turkey Bravo on XL Tomato Basil Loaf Sandwich Tuna Salad Sandwich on Honey Wheat
• Tomato Mozzarella Flatbread
• Tuna Salad Sandwich on Honey Wheat

What is the healthiest item to order at Panera Bread? Panera Bread has some of the healthiest items on their menu.

• Avocado, egg whites, and spinach are all good options. This sandwich would be a substantial and nutritious way to start your day off well. .
• Steel Cut Oatmeal with Almonds, Quinoa, and Honey (recipe below). Sandwich with Veggies from the Mediterranean. A Caesar Salad with Grilled Chicken, to name a few. .
• Chicken Salad with Strawberry Poppyseed Dressing. Soup with Black Beans

Is sourdough bread better for you?

Therefore, sourdough bread contains a high concentration of vitamins and minerals. When it comes to persons with specific medical issues, the same characteristics that make sourdough bread so healthful can also cause complications. Sourdough bread contains a high concentration of nutrients that are easily absorbed by the body.

What is the best meal at Panera Bread?

Panera Bread’s Mac & Cheese is unquestionably the greatest and most delectable dish available at the establishment. The meal appears to be straightforward, consisting just of “tender shell pasta in a combination of rich cheeses, including our zesty Vermont white cheddar cheese sauce,” according to the recipe. Despite the fact that only a few ingredients are used, those few components are incredibly incredible.

Does Panera still have a secret menu?

According to Panera Bread, the hidden menu is no longer available on a formal basis these days. It’s true that you may still get these hidden menu items from most Panera locations; but, you’ll have to tell the service members exactly what’s in each of the products you order.

What’s the best soup at Panera Bread?

If you’re trying to eat healthier, here are the 5 best Panera soups to order.

• Soup with Black Beans Calories in one serving: 140 2 g of fat Carbohydrates: 40 g Protein: 7 g .
• Chicken Noodle Soup with Low-Fat Chicken. Calories in a serving: 160 5 g of fat Carbohydrates: 19 g 14 g of protein per serving. Chicken and Wild Rice Soup.
• Vegan Lentil Quinoa Broth Bowl.
• Soba Noodle Broth Bowl with Chicken
• And many more.

Does Panera have a secret menu?

According to Panera Bread, the hidden menu is no longer available on a formal basis these days. It’s true that you may still get these hidden menu items from most Panera locations; but, you’ll have to tell the service members exactly what’s in each of the products you order.

What can I eat at Panera to lose weight?

Eat THIS at Panera Bread if you want to shed some pounds.

• Breakfast Power Sandwiches with Avocado, Egg Whites, and Spinach
• Ham, Egg, and Cheese on Whole Grain
• WEIGHT-LOSS LUNCHES
• Greek Salad with Chicken
• Small Superfruit Power Smoothie + Half Chicken Kale Caesar
• Garden Vegetable Soup + Half Roasted Turkey Avocado BLT
• Small Superfruit Power Smoothie + Half Roasted Turkey Avocado BLT

What is the healthiest bread you can eat?

Breads that are the healthiest to eat

1. Whole grain that has been sprouted When whole grains are exposed to high temperatures and moisture, they begin to sprout. Sprouted bread is created from these sprouted grains. .
2. Sourdough.
3. 100 percent whole wheat.
4. Oat bread.
5. Flax bread.
6. 100 percent sprouted rye bread.
7. Gluten-free bread that is both nutritious and delicious.

Is it OK to eat sourdough bread everyday?

Sourdough has a wide range of vitamins and minerals, making it extremely useful to your overall health on a daily basis. Sourdough bread contains trace amounts of the following nutrients: iron, manganese, calcium, B1-B6, B12, folate, zinc, potassium, thiamin, niacin, riboflavin, selenium, iron, manganese, magnesium, phosphorus, and vitamin E. Sourdough bread contains trace amounts of the following nutrients: iron, manganese, calcium, B1-B6, B12, folate, zinc, potassium, thiamin

What brand of sourdough bread is the healthiest?

Brands of bread that are the healthiest DeFazio and Malkani have a few favorite brands of nutritious bread that they like eating.

Food for Life Ezekiel Sprouted Whole Grain Breads, Dave’s Killer Breads, Trader Joe’s Whole Wheat Sourdough, Alvarado Street Bakery, Angelic Bakehouse, Vermont Bread Company, and Franz Bakery are just a few of the bakeries that provide whole grain bread.

What can you not eat at Panera Bread?

First and foremost, the worst!

1. Salad de Fuji avec de la viande de poulet. Panera Bread is a fast-casual restaurant chain in the United States. 570 calories per serving of entire salad, 34 grams of fat (7 grams of saturated fat), 580 milligrams of sodium, 36 grams of carbohydrates (7 grams of fiber, 20 grams of sugar), and 29 grams of protein In addition, there is a Cinnamon Crunch Bagel and an Italian Hoagie Roll. Mac and Cheese is also available, as is New England Clam Chowder.

How bad is Panera for you?

Despite the fact that Panera Bread touts itself as a better option to most fast-food businesses, many of its sandwiches are no healthier — or perhaps worse — than those found at a McDonald’s. There are 920 calories in the “Sierra Turkey” on Asiago cheese focaccia, as well as 49 grams of fat and 1,900 milligrams of sodium.

Why is Panera so expensive?

Panera is more expensive since they provide fresh selections as opposed to the alternatives such as quick food restaurants and fast food restaurants. Keeping food fresh without the use of preservatives is more expensive, but the extra expense is well worth it.

Why did Panera get rid of sausage?

The Panera Bread Company is phasing out half of its animal offerings in favor of vegan options on its menu. The bakery company aspires to provide healthier and more environmentally friendly alternatives. According to Chaudhary, Panera’s consumers are becoming increasingly concerned about reducing their intake of animal-derived goods. …

Why did Panera get rid of Sierra Turkey?

Sierra Turkey Sandwich (Sierra Turkey Sandwich) The true reason for this was that Panera altered the sauce and bread that they used to prepare this sandwich, and as a result, it is no longer on the menu. Many people have expressed a desire to see the Sierra Turkey return, and you can bet I joined the petition to have it brought back.

What’s McDonald’s secret menu?

Sandwich made with Sierra Turkey In reality, Panera altered the sauce and bread they used to prepare this sandwich, and as a result, the item is no longer available on the menu. Many people have expressed a desire to see the Sierra Turkey return, and you can bet I joined the petition to get it brought back!

• McBrunch Burger, Orange Creamsicle, SurfTurf Burger, Land, Sea, and Air Burger, Big McChicken, Ice Cream Sandwich, Hashbrown McMuffin, and Apple Pie McFlurry are some of the menu items available.

What is the healthiest soup at Panera?

Soups that are the healthiest:

• Low-Fat Vegetarian Black Bean Soup (cup)
• Low-Fat Vegetarian Garden Vegetable Soup with Pesto (cup)
• Cream of Chicken and Wild Rice Soup (cup)
• One-half of a seasonal greens salad without dressing
• One-half of a fat-free poppyseed dressing (half portion)
• One apple

Why is Panera so overpriced?

Panera is more expensive since they provide fresh selections as opposed to the alternatives such as quick food restaurants and food trucks. Keeping food fresh without the use of preservatives is more expensive, but the extra expense is well worth it.

How can I eat cheap at Panera?

Here are a few suggestions for making your meal at this quick casual soup, salad, sandwich, and pastry business more affordable (or more delicious).

1. When you join up for Panera Rewards, you’ll receive a free Pastry or Sweet. …
2. Sign up for MyPanera+ Coffee and receive unlimited access to premium coffee. …
3. Make your sandwich or salad even more delicious by getting complimentary vegetables and toppings.

What is the lowest calorie sandwich at Panera?

Veggie from the Mediterranean. With the aid of the cilantro-jalapeo hummus and the feta, this veggie-filled sandwich is the lowest calorie option at Panera – a half-sandwich has just 220 calories and contains 9 grams of protein thanks to the hummus and feta.

What are the healthiest soups at Panera Bread?

Soups that are the healthiest:

• Low-Fat Vegetarian Black Bean Soup (cup)
• Low-Fat Vegetarian Garden Vegetable Soup with Pesto (cup)
• Cream of Chicken and Wild Rice Soup (cup)
• One-half of a seasonal greens salad without dressing
• One-half of a fat-free poppyseed dressing (half portion)
• One apple

a cup of low-fat vegetarian black bean soup; a cup of low-fat vegetarian garden vegetable soup with pesto; a cup of cream of chicken and wild rice soup; a cup of low-fat vegetarian garden vegetable soup with pesto; a cup of cream of chicken and wild rice soup; a cup of cream of chicken and wild rice soup One-half of a seasonal greens salad without dressing; one-half of a fat-free poppyseed dressing; one apple

What kind of breads does Panera Bread have?

• Per 2 oz., French BaguetteLoaf costs $3.49 and contains 140 calories
• SourdoughLoaf costs $4.29 and contains 150 calories
• Cinnamon Raisin Swirl costs $4.99 and contains 160 calories
• Asiago Cheese Loaf costs $4.79 and contains 150 calories
• Sourdough BreadBowl costs $2.19 and contains 670 calories
• Whole Grain Pan Loaf costs $4.59 and contains 150 calories
• Artisan Ciab

Break for Lunch: The Healthiest and Worst Breads at Panera, Sweetgreen, and Other Chain Restaurants

• There are 230 calories in an Au Bon Pain baguette, 214 calories in a Cosi classic flatbread, and 180 calories in a Panera whole-grain baguette. The baked roll from Pret a Manger has 168 calories, whereas the buckwheat bread from Sweetgreen has 100 calories.

Therefore, the issue arises as to where Panera obtains its bread. Panera employs more than 6,000 bakers who produce more than 250 million bagels and 50 million baguettes every year for customers across the world. Every night, new dough is supplied to allPaneralocations by truck from Fresh Dough Facilities located throughout the United States. Their bread is made to order, so it is as fresh as it gets. Another thing to consider is if Panera is a sort of bread. Panera Bread Company is a multinational corporation that operates a network of bakery-café fast-casual restaurants in the United States and Canada.

Country Rustic Bread Ingredients: Unbleached EnrichedWheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Coarse WholeWheat Flour, Salt, Yeast (Panera Country Rustic Bread) (Yeast, Sorbitan Monostearate, Ascorbic Acid).

I tried all 17 Panera Bread sandwiches, and ranked them from worst to best

Panera Bread is well-known for its sandwich selection. InsiderInsider is written by Andrew LaSane.

• Panera Bread is a well-known fast-casual restaurant brand that is most recognized for its sandwiches. For this project, I sampled every sandwich offered at my local Panera, ranking them from worst to best. It was the bacon tomato grilled cheese that was my least favorite since the tastes weren’t really thrilling and there wasn’t nearly enough cheese in it. My favorite sandwich was the toasted steak and white cheddar sandwich, which had the right combination of ingredients. More articles may be found on the Insider homepage.

In brief, Panera Bread Company (often known as Panera for short) is a fast-casual restaurant business with more than 2,000 locations in the United States and Canada. The restaurant offers soups, salads, and bakery goods, but its sandwiches are its most well-known product. I’d never gone to a Panera Bread before, so what better way to get a feel for the brand than by ordering every sandwich and comparing them to see which one was the best? A total of 17 different sandwiches were available for purchase at the Panera closest to me at the time of writing.

Here’s a list of every Panera Bread sandwich, ranging from the worst to the finest.

Pricing and availability are based on a Panera Bread store in Brooklyn and are subject to change without notice.

Bacon tomato grilled cheese (toasted) — $7.59/half

Grilled cheese with bacon and tomatoes. Insider’s Andrew LaSane contributed reporting. Even though it’s difficult to make a bad grilled cheese sandwich, this wasn’t the most appealing option on the menu. Panera utilized American cheese and topped it with delectable-sounding bacon and tomato confit, but the components were not properly distributed throughout the sandwich. The cheese hardly registered on my taste senses, which was possibly due to the fact that there was so little of it in relation to the amount of bread served.

Bacon Turkey Bravo — $7.59/half

Bacon Turkey is a winner. Insider’s Andrew LaSane contributed reporting. This sandwich had the names of two different types of meat on it, but it didn’t taste anything like either of them. Turkey breast, Applewood-smoked bacon, smoked Gouda, emerald greens, tomatoes, and a trademark sauce with salt and pepper are among the items on the ingredient list for this dish. The coldness of this sandwich stood out more than any of its flavors, and I believe that more of the distinctive sauce and/or more bacon would have improved the dish.

Roasted turkey, apple, and cheddar sandwich — $7.99/half

Sandwich made with roasted turkey, apple, and cheddar cheese. Insider’s Andrew LaSane contributed reporting. It was served on cranberry bread and included roasted turkey, Vermont white cheddar, apple and cabbage slaw, arugula, mustard horseradish sauce, and mustard horseradish sauce. Unfortunately, the apple dominated all of the other components of the sandwich, particularly the turkey and cheese. Additionally, the sandwich was a tad messy to consume because the slaw kept falling out and I had to keep re-inserting it into the bread.

Roasted turkey and avocado BLT — $8.19/half

BLT with roasted turkey and avocado. Insider’s Andrew LaSane contributed reporting. The ingredients for this sandwich were turkey, bacon, greens, tomatoes, and mayonnaise. My first impression of the roasted turkey and avocado BLT was that it was only marginally superior to what I could prepare at home, with the exception of the avocado, which I never purchase.

That may come off as an insult, but I don’t intend it in that way – the flavor of home cooked food was delicious. Even though the sandwich wasn’t particularly horrible, it felt a little dull when compared to the other alternatives on the menu.

Turkey sandwich — $6.29/half

Sandwich made with turkey. According to Insider’s Andrew LaSane, this sandwich was overshadowed by the unique flavor of raw onion. Turkey wasn’t very memorable, and the other elements (greens, tomatoes, red onions, mayonnaise, and spicy brown mustard) just couldn’t match with the intense, layered vegetable flavor that was there.

Mediterranean veggie sandwich — $6.29/half

Sandwich made with vegetables from the Mediterranean region. Insider’s Andrew LaSane contributed reporting. The following alternative is ideal if you just want a small salad that does not require the use of a fork. This sandwich was packed with flavor thanks to the addition of sweet Peppadew piquant peppers, feta, cucumbers, greens, tomatoes, red onions, hummus, salt, and pepper. In the end, all of the hard work and numerous components were worth it. Although I would prefer this over a traditional salad, it was just average when compared to the majority of the other sandwiches I tried.

Heritage ham and Swiss sandwich — $6.29/half

Sandwich made with ham and Swiss cheese from the past. Insider’s Andrew LaSane reports. Panera brought together ham, Swiss cheese, greens, and a maple mustard sauce to create this respectable menu item. It was better than many of the turkey sandwiches I tested, but not quite good enough to take the top slot on the list.

Sierra turkey sandwich — $6.69/half

Sierra turkey sandwich with lettuce and tomato. The roasted turkey breast from Panera was at its finest in this sandwich, according to Insider’s Andrew LaSane. Aside from the emerald greens and red onions that accompanied it, the chipotle mayo was a delightful addition. This sandwich was meant to be served on a focaccia with Asiago cheese, however the bread was not available at the location where I was serving it. Fortunately, the baguette served as an excellent substitute.

Chipotle chicken avocado melt — $7.79/half

Chipotle chicken avocado melt with sour cream. Insider’s Andrew LaSane reports. I’m not a huge lover of avocado, but when it’s coupled with pulled chicken, smoked Gouda, cilantro, sweet Peppadew piquant peppers, and chipotle mayo, it’s not half bad at all. In the centre of the sandwich, the avocado provided a smooth texture that was both sweet and a touch spicy. The flavor of the chicken was greater than it was in some of the other sandwiches I tasted, but it was little overshadowed by the cheese and peppers on this sandwich.

Cuban sandwich (toasted) — $7.99/half

It’s a Cuban sandwich. Insider’s Andrew LaSane contributed reporting. There was one little but significant aspect of the Cuban sandwich that I did not enjoy, and that was the flavor of the sweet and spicy pickles on the side. Additionally, this sandwich had a delectable combination of ham and spicy mustard, as well as shredded pork and Swiss cheese; but, the pickles and lack of mustard did this sandwich no favors.

Steak and arugula sandwich — $8.19/half

Sandwich made with steak and arugula. Insider’s Andrew LaSane contributed reporting. This sandwich, according to Panera’s online menu, is constructed with beef, arugula, tomatoes, pickled onions, garlic and herb cream cheese spread, and mustard horseradish sauce.

This dish was delicious since the arugula was fresh and the acidic, somewhat sweet onions complemented the salty beef and focaccia. Unfortunately, the first few tastes were almost destroyed by the fact that the tomato slices were so chilly.

Tuna salad sandwich — $6.29/half

Tuna salad on a toasted bun. Insider’s Andrew LaSane reports. Tuna salad has a poor reputation, but it’s one of the more affordable options on the menu, so it’s worth giving it a shot. The typical suspects of greens, tomatoes, and red onions were there and did their best to counteract the strong flavor of the fish salad. I really enjoyed this moist and tasty sandwich, and the solid focaccia helped it to hold together very nicely while I was eating it.

Napa almond chicken salad sandwich — $6.69/half

Sandwich made with Napa almond chicken salad. Insider’s Andrew LaSane contributed reporting. The biggest issue I had with this dish was that the sliced bread simply wasn’t sturdy enough to support the ingredients, which included chicken, chopped celery, seedless grapes, almonds, a “special sauce,” greens, and tomatoes, among other things. The chicken salad itself had a spicy flavor and remained juicy. Much to my surprise, I would purchase this product again in the future.

Tuscan grilled chicken sandwich (toasted) — $7.99/half

Sandwich made with grilled chicken from Tuscany. Insider’s Andrew LaSane contributed reporting. This sandwich, which was made with chicken, mozzarella, Parmesan, arugula, tomato confit, and pesto mayo, was properly toasted and had a fantastic amount of taste. The smokey flavor of the tomatoes worked well with the juicy chicken, cheese, and fresh greens in this dish. It’s possible that a half (or entire) order of the Tuscan grilled chicken sandwich will be just what you’re looking for if you’re seeking for a lighter dinner that still tastes delicious.

Classic grilled cheese — $6.29/half

The classic grilled cheese sandwich. Insider’s Andrew LaSane contributed reporting. In this ridiculously basic sandwich, sliced American cheese was sandwiched between two slices of white bread. One slice of my bread was golden brown, while the other was still light in color, which led me to suspect it had only been half-toasted in the first place. But, despite this weird circumstance, I was able to savor this gooey classic without being distracted by it. When it comes to the fundamentals, you simply can’t go wrong.

Frontega chicken panini (toasted) — $7.59/half

Panini with frontega chicken. Insider’s Andrew LaSane contributed reporting. Smoked, pulled chicken is layered on focaccia with mozzarella, tomato sauce, red onions, chopped basil, and chipotle mayo for a flavorful and satisfying sandwich. It was a good basis for the succulent chicken, melted cheese, and basil, but I wish there had been a little bit more of each item in the dish. The Frontega chicken panini was one of my favorites, but it wasn’t quite fantastic enough to take home the top honors this time around.

More:Features Freelancers with large projects This is a timeless tale.

11 Secrets Panera Bread Doesn’t Want You to Know — Eat This Not That

When you’re in the mood for something a little fresher and healthier than a deli sandwich or fast food, but still want something quick, you might find yourself heading toPanera Bread for inspiration. Known for its customizable soups, salads, and sandwiches, it has quickly become a lunchtime mainstay across the country. Nevertheless, is Panera as fresh and nutritious as it appears, or may hidden calories and other concerns lie in the company’s famous sandwiches and savory soups? Here are a few secrets that the chain most likely doesn’t want you to know about them.

• Additionally, read 11 Secrets Texas Roadhouse Doesn’t Want You to Know about the restaurant.
• Another former employee recommends ordering soup after the 11 a.m.
• RELATED: To receive more healthy eating suggestions as well as unique recipes, sign up for our monthly newsletter.
• According to a former Panera employee who posted on Reddit, this isn’t exactly how things operate “I do, in fact, bake my own bread.
• Related: 11 Things Dunkin’ Do Not Want You to Know About Dunkin’ Donuts Panera Bread’s official Facebook page If you’re dining in at Panera, ordering a small drink is the most cost-effective method to save money.
• RELATED: Dietitians Deliver Their Opinions on the Worst Sodas to Consume Panera Bread’s official Facebook page A terrific hack from The Krazy Koupon Lady can help you get the most out of your hard-earned money when you’re paying for a meal using your hard-earned money.
• For a full list of options, visit the Panera website or your local store, but options include standard toppings such as red onions, tomatoes, cucumbers, and greens, as well as some super-flavorful additions such as basil, cilantro, frizzled onions, and pickled red onions, among others.

Parmesan crisps are another interesting sandwich option that costs less than $1.

Panera Bread’s official Facebook page Are you following a plant-based diet, or are you simply attempting to reduce your consumption of meat?

According to a dietitian, Panera Bread is the single worst bagel you can get.

According toSpoon University, if your order is incorrect, you will most likely be awarded a complimentary treat on your next visit if you inform them (politely) of the error in your order.

With each bagel, you’ll save around a $1, and you may reduce the number of calories you consume by using a softer touch.

Order the bread bowl without soup and receive a bowl of soup—which contains a full 12 ounces of soup—which you can then pour into the bread bowl yourself for a small additional fee, suggests The Krazy Koupon Lady.

If you consider that the renowned broccoli cheddar soup already has 840 mg of salt, you might want to think again about making it.

RELATED: ‘Healthy’ Foods Containing More Sodium Than French Fries, According to Research Panera Bread’s official Facebook page The tomato basil bread may be substituted with the chain’s black pepper focaccia bread, and the feta cheese can be left out, according to Today.com, to make this vegetarian sandwich, which is stuffed with peppadew peppers, lettuce, tomato, and cucumber, into a vegan alternative.

Adding feta is optional, but doing so will reduce salt intake by around 600 mg per cup of feta substituted.

Kiersten Hickman is the author of Eat This, Not That!

We’ve got a fantastic recipe for you to try.

More insider information about your favorite eating establishments may be found at: 11 Little-Known Facts Arby’s Doesn’t Want You to Be Aware of This 8 Little-Known Facts Burger King Doesn’t Want You to Be Aware of This 15 Surprising Facts Employees at McDonald’s do not want you to be aware of this.

Everyone’s Favorite Panera Bread Sandwiches

Sandwiches from Panera Bread that are a crowd favorite Keep in mind that when you look at the Panera bread lunch menu, not everything is as it appears. Not every sandwich, even if it looks to be healthy due to its combination of veggies (e.g. lettuce, onions, and tomatoes) and lean meats (e.g. turkey), is the most nutritious choice. A closer look at the ingredients – from bread to dressing – will provide a more complete and better picture of what it has to offer in terms of health benefits. To evaluate which food products are best for your health, we recommend that you consult the nutritional information accessible on the restaurant’s menu board, if one is provided by the establishment.

If you are having trouble with calorie counting, you will appreciate our list of the top five healthy options on the Panera bread lunch menu.

BLT with roasted turkey and avocado on sourdough (Whole) Throughout the sandwich, you will discover a wonderful blend of all-natural roasted turkey accented with Applewood-smoked bacon, tomato, lettuce, and avocado on freshly baked sourdough bread with a low-fat olive oil mayo mayonnaise for dressing.

1. Because it has just 510 calories and 16 grams of fat, 960 milligrams of sodium, and 37 grams of fat, it is an excellent choice for your weight reduction strategy.
2. Sandwich with Mediterranean Veggies on Tomato Basil Soup 570 calories, 12 grams of fat, 20 grams of protein, and 1,430 milligrams of salt are contained inside each full sandwich.
3. In addition, you might think of this sandwich as your version of following a Mediterranean eating plan.
4. Sandwich with Tomatoes and Basil If you were to make your own version of this sandwich, you would start with a loaf of tomato basil bread that would serve as the foundation.
5. Alternatively, you can simply purchase it from Panera because their distinctive sauce cannot be duplicated no matter what you do.
6. Sandwich with Tuna Salad on Honey Wheat Bread Ordering this sandwich shouldn’t be a problem because tuna includes high levels of DHA, an important fatty acid that has been shown to reduce the size of belly fat cells.
7. 510 calories, 16 grams of fat, and 28 grams of protein ensure that your balanced eating plan is not threatened by the odd indulgence.
8. Flatbread with Tomatoes and Mozzarella In order to enjoy the deliciousness of a sandwich without having to worry about the high calorie content, this is the greatest option for you.
9. You can make your flatbread more filling by adding chicken or roasted turkey, which will provide additional protein.

Fresh, fiber-rich veggies, as well as the calcium-rich mozzarella, will benefit your body in a variety of ways. It is true that making a careful decision about what you will eat when dining out will be beneficial to your health in the long term.

6 Best Sandwiches to Order at Panera

Panera Bread Company has become a lunchtime institution as its reputation has risen over the years. There is a good variety of items on the menu, ranging from breakfast and coffee to soups and sandwiches that are unique to the establishment. Panera Bread locations have a homey atmosphere to them, and their menus are full with comfort food. However, with so many alternatives to pick from, it might be tough to narrow down your choices. We decided to compile our list of the finest Panera sandwiches to order, which includes the following six options: If you are seeking for alternative locations to order wonderful sandwiches, we recommend that you check at our Subway or Jimmy John’s listings, respectively.

Image courtesy of Panera Bread

Chipotle Chicken Avocado Melt

Fresh avocado and cilantro, zesty sweet PeppadewTM peppers, and chipotle sauce atop a bed of Black Pepper Focaccia. Smoked, pulled chicken reared without antibiotics. The Chipotle Chicken Avocado Melt is likely the most popular sandwich on Panera’s lunch menu, with customers ordering it almost every day. Thanks to the smoked gouda and the famous Pappadew peppers, this sandwich is definitely the most delectable item on the menu. Image courtesy of Panera Bread

Roasted TurkeyAvocado BLT

Sandwich made with roasted turkey reared without antibiotics, Applewood-smoked bacon, emerald green, vine-ripened tomatoes, fresh avocado, mayo and seasonings, served on Country Rustic Sourdough bread. Sandwiches at Panera are amazing, especially the roasted turkey. However, when Panera included two of millennials’ favorite foods—avocado and bacon—to its menu, it transformed into a genuine powerhouse.

Bacon Turkey Bravo

On Tomato Basil Bread, we’ve got oven-roasted turkey breast reared without antibiotics, Applewood-smoked bacon, smoked Gouda, emerald greens, vine-ripened tomatoes, our distinctive sauce, salt, and pepper. For those seeking for the greatest Panera sandwich, we recommend the Bacon Turkey Bravo, which comes on flawlessly toasted slices of their tomato basil bread, which is a Panera specialty. Panera is well-known for being a bread-centric restaurant. A devoted following has developed among customers who like the fresh bread served alongside a diverse assortment of sandwiches and salads.

Grilled MacCheese

A creamy mac and cheese made with our fontina and mozzarella cheese blend, as well as parmesan crisps, served atop a bed of toasted thick-sliced Classic White Michigane. Macaroni and cheese served on a. What about grilled cheese? Because I’m a huge admirer of cheese, this sandwich from Panera is a dependable choice for lunch or supper. If you’re searching for something to treat yourself to at the end of a long day, the mac and cheese sandwich will help to melt away your worry and anxiety.

Toasted Frontega Chicken Panini

Pulled chicken made with antibiotic-free chicken, fresh mozzarella, salt and pepper, vine-ripened tomatoes, red onions, fresh basil and chipotle sauce served over a bed of Black Pepper Focaccia with a side of ranch dressing. In recent years, it has appeared that the majority of the world’s chicken consumption is shifting toward “pulled” or rotisserie-style chicken.

A fantastic sensory aspect is created by the irregular chunks and blend of white and dark meat, as well as the crispy skin on the ribs. Panera’s black pepper focaccia, chipotle sauce, and fresh veggies come together to create an outstanding sandwich experience.

Napa Almond Chicken Salad

Antibiotic-free chicken is reared without the use of antibiotics. Tossed with chopped celery, sliced red grapes, toasted almonds, and an unique dressing, and served with emerald greens, vine-ripened tomatoes, salt, and pepper over Country Rustic Sourdough bread, this salad is a must-try! A better lunch sandwich for a picnic in the park may be found here. Don’t be concerned, we’ll wait. Credit for the featured image goes to Panera on Wikipedia.

34 Copycat Panera Bread Recipes

Every time this fruit and vegetable salad appears on the table, my family exclaims with delight. If you can’t find strawberries, you may substitute mandarin oranges and dried cranberries instead. —Irene Keller of Kalamazoo, Michigan, U.S. 3/34

Inspired by: Broccoli Cheddar Soup

Exactly like the broccoli soup offered at Panera Bread, this creamy and cheesy soup is sure to please. It’s something my family asks for on a regular basis. You may also create your own handmade bread bowls using the recipe found on my site, Yammie’s Noshery, which is available here. The author, Rachel Preus of Marshall, Michigan More information on how to build a Panera bread bowl may be found here. 4/34

Inspired by: Bear Claw

This bear claw pastry dish is very delectable, and it will melt in your mouth! I couldn’t stop myself from devouring the delicate dough, delicious almond filling, and gorgeous fanned tips, which were topped with sugar and almonds. When I worked at a bakery many years ago, I used to make delicious delights like these. In the words of Aneta Kish of La Crosse, Wisconsin: 5/34

Inspired by: Chicken Caesar Salad

This traditional portable dish, made with tender chicken, Parmesan cheese, and chopped Caesar croutons, has just the right amount of dressing for a delicious supper any night of the week. Nancy Pratt lives in Longview, Texas, and she is 7/34.

Inspired by: Cinnamon Crumb Coffee Cake

This quick coffee cake recipe has a wonderful texture, which I really enjoy. Its delightful vanilla taste, accentuated with sour cream, may remind you of breakfast at Grandma’s house, which is always a hit! Preparing it the night before a holiday will allow you to save time the next morning. • Eleanor Harris, of Cape Coral, Florida. 8/34

Inspired by: Asiago Cheese Bagel

Get creative with your brunch menu and make a cheesy twist on the traditional sweet bread. When you can create this asiago bagel recipe at home, there’s no reason to go to a bakery. • Tami Kuehl from Loup City, Nebraska. 9/34

Inspired by: Green Goddess Cobb with Chicken Salad

My favorite thing to do with traditional recipes is to jazz them up with some creativity. I also like to switch up heavier foods, such as Cobb salad, from time to time. I’ve substituted crispy falafel for traditional chicken, and the results are just as tasty. • Jenn Tiedwell from Fair Oaks, California 10/34

Inspired by: Homestyle Chicken Noodle Soup

Because it was so chilly during my first Wisconsin winter, all I wanted to eat was homemade chicken noodle soup. Among all of the chicken noodle soup recipes available, this particular kind is my personal favorite, and it appears on my dinner table frequently from November to April. It has a large number of really loyal followers. Denver, Colorado resident Gina Nistico 11/34

Inspired by: Double Fudge Brownies

When I returned home from the hospital with our daughter, a neighbor had given over a pan of these delicious fudge brownies, along with the recipe.

I asked her how she created the frosting for the brownies in that manner, and I’ve been making them ever since for family gatherings, potlucks, and office parties. Sue Soderlund of Elgin, Illinois, sent this message. 12/34

Inspired by: Classic Grilled Cheese

With sliced apples on the side, these gooey grilled cheese sandwiches make a delicious lunch. In addition, they’re really simple to prepare. Make grilled cheese sandwiches the proper way with these instructions. — Kathy Norris of Streator, Illinois, submitted this entry. 13/34

Inspired by: Cream of ChickenWild Rice Soup

It took me a long time to get this midweek dinner dish just perfect, so I changed it over and over again. For our family, this dish has evolved from a time-consuming winter bowl to a steaming, cozy, slow-cooked staple. COURTNEY RIGGIN, HATCHECHUBBEE, AL 14/34

Inspired by: Caesar Salad

This crisp, refreshing Caesar salad is topped with a zippy, zesty dressing that gives each bite a blast of flavor. It’s a delicious salad that will brighten up any spring or summer lunch. Camden Wyoming, Delaware resident Schelby Thompson 15/34

Inspired by: Blueberry Muffin

When it comes to breakfast, nothing beats a freshly baked blueberry muffin. These muffins are the greatest I’ve ever cooked, hands down. They are made even more remarkable by the use of wild blueberries. Maine resident, Dewey Grindle, writes: 16/34

Inspired by: Creamy Tomato Soup

I decided to create my own tomato soup after getting a hankering for it. My sister Joan prefers a chunkier texture, so she does not puree hers. Serve it with a grilled cheese sandwich as an accompaniment. Mississauga resident Marian Brown shared her thoughts on the subject. 17/34

Inspired by: Bacon Turkey Bravo

Because of the cranberry-pecan mayonnaise, my family considers this sandwich to be a piece of culinary heaven. People have requested that I continue to make it throughout the year. — Judy Wilson of Sun City West, Arizona, is a writer. 18/34

Inspired by: Pecan Roll

Everyone will have a smirk on their face when they bite into these soft and sweet rolls. They rise to a good height, keep their shape, and are topped with a gooey caramel sauce that is absolutely delicious. The best way to start the day could not be better! Emmetsburg, Iowa resident Carolyn Buschkamp contributed to this article. Are you new to the art of making bread? Check out our complete bread baking guide for more information. 19/34

Inspired by: Vegetarian Black Bean Soup

This soup is a hit at my table since it makes everyone feel happy. It is convenient when you are short on time and it outperforms fast food hands down. Darlis Wilfer of West Bend, Wisconsin, sent this response. 21/34

Inspired by: Napa Almond Chicken Salad

No matter how much I prepare for just the two of us or how much I make for a large group of people, this dish is always in high demand. In this salad, the pickles and ripe olives provide an interesting combination of tastes, while the celery adds a satisfying crunch. 22/34

Inspired by: HamSwiss Souffle

When I’m entertaining, I prefer to serve this delectable meal for breakfast, along with fresh fruit, to complement the occasion. Not only is it simple, but it is also enjoyable for everyone. Make it the night before so that all you have to do the next day is bake it. —Airy Murray from Williamsport, Maryland. 23/34

Inspired by: Cinnamon Roll

Following our marriage, I realized that my husband’s family had the finest cinnamon bun recipe on the planet! It was because I requested his mother to teach me how to make handmade cinnamon rolls that I became a cinnamon roll maker myself.

With some scrambled eggs, you’ll have a hearty meal to start your day. Alternatively, you may use a blend of raisins and pecans instead of the filling as a variation. Topeka, Kansas resident Shenai Fisher 24/34

Inspired by: Fuji Apple with Chicken Salad

One of my greatest memories of eating this meal was when my mother prepared it for lunch on weekends when we were home from school and were able to eat anything other than “brown bag” lunches. This salad is made even more memorable by fond childhood memories and the arrival of late summer days. —Trisha Kruse of Eagle, Idaho, says 25/34

Inspired by: SpinachBacon Souffle

Besides being very tasty, this souffle is also light and visually appealing. Every time you serve this breakfast meal, your guests will be wowed by its presentation. As a result, take your fork and delve into this small taste of Florence! Jenny Flake, of Newport Beach, California, sent this response. 26/34

Inspired by: Bistro French Onion Soup

If you want to eat my classic French onion soup the way my granddaughter Becky likes, cook it in a crock pot with garlic croutons and lots of melted Swiss cheese on top, as I do for her. —Lou Sansevero of Ferron, Utah28/34

Inspired by: New England Clam Chowder

This is the most delicious New England clam chowder dish you will ever taste! In the Pacific Northwest, we dig our own razor clams, which I then crush and use in the chowder recipe. Because fresh clams aren’t always readily accessible, tinned clams are a perfectly adequate substitute. Sandy Larson, of Port Angeles, Washington, contributed to this article. 29/34

Inspired by: Pumpkin Muffin

When my family gathered at my mother’s place, she always baked these delicious muffins for us to enjoy. They’ve become a family favorite at my house, and my in-laws are big fans of them as well! — The writer Carolyn Riley, of Carlisle, Pennsylvania 30/34

Inspired by: Watermelon Feta Salad

This delightful and visually appealing watermelon-cucumber salad, which captures the great flavors of summer, will be the highlight of any picnic or potluck gathering. — Roblynn Hunnisett of Guelph, Ontario, was born and raised in the city. 31/34

Inspired by: Four Cheese Souffles

No matter how many times I’ve attempted to make these soufflés, they’ve always turned out well. However, even though I have never witnessed the centers begin to collapse, it is better to serve them when they are still warm from the oven. —Jean Ference of Sherwood Park, Alberta, Canada 32/34

Inspired by: Blueberry Scone

I enjoy making this blueberry scone recipe and feeding it to friends and family who come to visit. I usually make sure to have a few extras on hand in the fridge or freezer. It’s as simple as heating up a frozen scone in the microwave for around 20 seconds. — Joan Francis of Spring Lake, New Jersey, sent in this photo. 33/34

Inspired by: Baked Potato Soup

A fantastic baked potato soup was served to my husband and me while we were on vacation, and I was eager to recreate the flavor when we got back to the house. To get the flavor just perfect, it took me five years! — Joann Goetz lives in Genoa, Ohio. 34/34

Inspired by: Asian Sesame with Chicken Salad

This is the one meal that my friends and I always request that I prepare when we get together on Sundays for Sunday brunches. It doesn’t bother me because it travels well, is quite simple to prepare, and is absolutely tasty. • Stacy Reed (Gresham, Oregon) says The original publication date was August 28, 2018.

Sign up for recipes to your inbox

Recipes from genuine home chefs, tried and true in our test kitchens, and sent right to your email inbox! SubscribeSAVESave up to 80% on your subscription!

25 Insanely Delicious Ways to Use Your PersonalPoints at Panera Bread

The finest part of doing errands, according to most people, is stopping for a snack at Panera Bread. If you don’t want to fantasize about their soup bread bowls and Asian sesame chicken salad, that’s OK too. You’re losing out on a lot!) While certain menu items, such as a bread bowl, might make a significant hole in your daily PersonalPointsTM, they can be readily accommodated within your Budget with a little forethought—with WW, nothing is off the table! Consider the following scenario: you have a low-PersonalPoints breakfast and then snack on deliciousZeroPointTM and low-PersonalPoints snacks between meals, such as fresh fruit and vegetables, hard-boiled eggs, and nonfat yogurt.

It’s simple to understand why the bakery-café is one of the most popular eateries for Weight Watchers members, with meal selections that fit into every budget.

• PersonalPoints value: 11
• Avocado, egg white, and spinach on a sprouted grain bagel flat, PersonalPoints value: 9 to 11
• Asiago cheese bagel, PersonalPoints value: 9 to 11
• 9 PersonalPoints for an everything bagel
• 8 to 11 PersonalPoints for ham, egg, and cheese on whole grain farm-style bread
• 7 PersonalPoints for wild blueberry mini scone
• And 9 PersonalPoints for everything bagel.

Soups from Panera Bread that are worth your PersonalPoints*

• PersonalPoints value: 10 for broccoli cheddar soup
• 3 for low-fat chicken noodle soup
• 1 to 2 for low-fat vegetarian black bean soup
• 0 to 1 for ten vegetable soup
• 3 to 4 for turkey chili
• 11 for vegetarian creamy tomato soup

In this case, a 1-cup portion of soup is equivalent to 0 PersonalPoints. The Salads at Panera Bread Taste Like They Were Purchased with PersonalPoints*

• Soup is worth 1 PersonalPoints for every cup that is consumed. The Salads at Panera Bread Taste Like They Were Purchased with PersonalPoints

In this case, a half-size amount of salad is used to calculate the PersonalPoints value. Panera Bread Sandwiches to Help You Fill Up on Carbs*

• Frontega chicken panini on focaccia with black pepper,Personalized 12 to 13 points
• Mediterranean veggie sandwich on tomato basil bread
• Roasted turkey and avocado BLT sandwich on crusty rustic sourdough bread
• Tuna salad sandwich on honey wheat bread
• Turkey sandwich on crusty rustic sourdough bread
• PersonalPoints value: 6 to 7

*PersonalPoints value is calculated based on a half sandwich consumption. Various Panera Bread sides, toppings, and desserts

• A chocolate chipper cookie with a PersonalPoints value of 20
• A seasonal fruit cup with a PersonalPoints value of 0 to 2
• Panera kettle chips with a PersonalPoints worth of 5
• A toasted grain bun with a PersonalPoints value of 5
• A toasted sourdough bread bowl with a PersonalPoints value of 19

The Worst Sandwich At Panera Bread, According To 30% Of People

Photograph courtesy of Susan Montgomery/Shutterstock If you’re looking for a fast lunch to get you through the day, Panera Bread provides a variety of sandwich alternatives for you. According to the company’s website, Panera strives to provide consumers with a positive experience “They want the cuisine they crave, when they want it, how they want it, and at the location they desire. We have never ceased inventing in order to achieve this goal.” Panera Bread’s Toasted Frontega Chicken Sandwich and the Chipotle Bacon Melt were two of Delish’s favorite sandwiches among the chain’s most popular meals.

Although some of the sandwiches on the menu look delectable enough to make anybody swoon, not all of the sandwiches on the menu will be a hit with everyone.

Many respondents would probably avoid the Mediterranean Veggie Sandwich

According to the results of the Mashed poll, a significant number of respondents ranked Panera Bread’s Mediterranean Veggie Sandwich at the bottom of their ranking. This sandwich was the worst that the business has to offer, according to 30.55 percent of those who took part in the survey. The Tuna Sandwich finished in second place, with 27.38 percent of those who answered the poll saying it was the worst. Some of the other candidates for this ugly title trailed far behind, including the Napa Almond Chicken Salad Sandwich (14.69 percent) and the Turkey Avocado BLT (14.69 percent) (10.68 percent ).

It is said in anInsiderarticle that the Mediterranean Veggie Sandwich is only passable at most and does not have many redeeming characteristics.

However, according to the reviewer, it was more or less like a salad that could be eaten without a fork. Panera provides a variety of different sandwiches you may try if it seems like something you wouldn’t want to eat.

Turkey Bacon Bravo Sandwich – Panera Copycat Recipe

This Turkey Bacon Bravo Copycat Recipe from Panera Bread is very delicious! Sliced turkey, smoked gouda, bacon, and “special sauce” are heaped high on top of freshly baked parmesan herb focaccia bread. Don’t ask me why, but turkey has been on my mind lately, perhaps since Thanksgiving is just around the horizon. Turkey and sandwiches (called sam-wiches, by the way.is it just me? A tremendous need for sandwiches strikes me every once in awhile. I’m talking about a hunger in the sense of “I need one NOW.” Due to a lack of storage space, I never have bread available.

• Hello there, carbohydrate addicts!
• Remember that fantastic focaccia bread from yesterday’s post?
• Yea.
• Carboholics, we’re in a world of trouble.
• grilled cheese (with tomato soup, of course), a breakfast sandwich composed of half an english muffin topped with turkey and fried egg, or a panini made of turkey, cheese, and apple are some of my favorite sandwiches to eat.
• That is no longer the case!
• Have any of you ever had this sandwich from Panera?

I used to eat at Panera on a regular basis and would order this sandwich, but instead of the tomato basil bread that they typically offer it on (which I found to be excessively acidic), I would use an asiago focaccia instead.

I was depressed about the prospect of never having this sandwich again, but suddenly, BAM!

It finally hit me!

Duhhh.

I started by creating a focaccia with parmesan and herbs.

Then there’s the preparation of the Panera unique sauce.

Combine all of the ingredients in a large mixing bowl and set aside in the refrigerator.

Wham, bang, thank you so much!

Crisp romaine lettuce, thinly sliced turkey, sliced tomatoes, smoked gouda, and a second piece of bread are placed on top.

And bacon, of course.

Despite the fact that I like bacon, the combination of fresh bread and smoked gouda is the actual star of this meal.

You’re looking for something amusing, aren’t you?

It’s most likely because everything was in my mouth.

This sandwich has a slight grit to it from the focaccia, but it is also juicy from the tomatoes, fresh from the lettuce, crisp from the bacon, and smokey from the turkey and gouda on the inside.

As for the rest of the ingredients, they offer just a touch of acidity and a spicy kick to balance things out.

I just finished eating the turkey bacon bravo sandwich for lunch, which was about 30 minutes ago, but I think I might need to make another one right now. No, not at all. I’m going to do my hardest. — Jennifer & Co. (equipment shown are affiliate links)

Special Sauce

• 1-1/2-cup mayonnaise, 1/2-cup tomato sauce, 2 tablespoons freshly squeezed lemon juice, 1/2 teaspoon dry mustard, 1 teaspoon Worcestershire sauce (to taste), and spicy sauce to taste

Sandwich Fixings

• 1-pound loaf of herbed parmesan focaccia
• 6-pounds sliced tomato
• 6-pounds romaine lettuce
• 12-pounds baconcooked
• 6-pounds smoked gouda
• Thinly sliced turkey

Sandwich

• Take two slices of focaccia and smear them with the special sauce
• Serve immediately. Layer lettuce, turkey, bacon, tomato, and cheese on top of one piece of bread
• Repeat with the other piece of bread. Place the other slice of bread on top of it. Please take 5 seconds to rate the recipe shown below. We are really grateful for your assistance.

Special Sauce

• Place special sauce on two slices of focaccia and bake for 15 minutes. Layer lettuce, turkey, bacon, tomato, and cheese on top of one slice of bread. Place the other slice of bread on top of the sandwich. Please take 5 seconds to rate the recipe in the section below. Thank you.
• We are grateful to you

The recipe is intended for 6 meals, however it may easily be reduced to just one or a couple of sandwiches if desired. Nutritional Values Turkey Bacon Bravo: A Copycat Recipe from Panera Bread Amount Per Serving (in grams) (1 large sandwich) Calories677 The number of calories from fat is 342 percent of the daily value. *Fat38g58 percent Saturated Fat 13g81 percent Cholesterol106mg35 percent Sodium2715mg118 percent Potassium502mg *Fat38g58 percent Saturated Fat 13g81 percent Potassium502mg Carbohydrates (48 g): 14 % Carbohydrates ( 16 g): 16 % 14% of the diet is made up of fiber 10 g of sugar The protein content is 11 percent (36g72 percent).

Please keep in mind that nutritional information is approximated and fluctuates depending on the items utilized.