What Goes Well With Turkey Sandwiches?

What is a good turkey sandwich?

  • Mustard and hummus are both healthier options than mayo. Pesto, salsa or fruit relish are also good options for a turkey sandwich. If you want a little more crunch, nuts like walnuts or pecans can be a good addition, and these provide you with some healthy fat as well as a number of vitamins and minerals.

What side dishes go with sandwiches?

15 Best Side Dishes for Sandwiches

  1. Grilled Cheese and Tomato Soup. Ah, grilled cheese and tomato soup: one of the most iconic pairings known to man.
  2. Fruit Salad.
  3. Chips.
  4. BBQ Pulled Pork Sandwich with Baked Beans.
  5. Coleslaw.
  6. Sweet Potato Fries.
  7. Macaroni Salad.
  8. Grilled Cheese and Chili.

What condiments go best on a turkey sandwich?


  • Ingredients:
  • Bread, toasted if you like.
  • Turkey, sliced thinly.
  • Condiments:
  • Mayonnaise.
  • Honey Mustard.
  • Toppings:
  • Cranberry Sauce.

What cheese goes best with turkey sandwich?

Cheese – The best cheese for turkey sandwiches are provolone, gouda, mozzarella, Colby jack, Monterey jack, and cheddar are all great options. You don’t want the cheese to overpower the other ingredients. It also needs to melt easily if you’re grilling it. Butter – Real butter is best.

Is mustard good on turkey sandwich?

Use your favorite mustard. I use a chipotle mustard, sometimes horseradish mustard or stone ground. If you wanted to throw on some slices of red onion, you’re really smart and should probably be a scientist. Or a sandwich artist.

What vegetables go with sandwiches?

The easiest way to add both fiber and flavor to your sandwich is by adding some veggies and/or fruit.

  • Tomatoes.
  • Lettuce.
  • Onions.
  • Peppers.
  • Pickles/Cucumbers.
  • Olives.
  • Sprouts.
  • Avocado.

What sides go good with cold cut sandwiches?

17 Best Side Dishes for Sandwiches

  1. French Fries. The classic side dish to serve with burgers is French fries, although they make a great companion for many types of sandwiches because of their salty flavor and crunchy texture.
  2. Veggie Fries.
  3. Roasted Veggies.
  4. Tossed Salad.
  5. Chips.
  6. Pickles.
  7. Baked Beans.
  8. Coleslaw.

What meat goes good with turkey?

At Whole Foods in East Liberty, spokesperson Kim Wynnyckyj reported that salmon, ham and standing rib roasts are typical choices for people picking up something to go with the turkey. Ham is also a popular item for D’Artagnan, a high-end specialty meat and meat product company.

What toppings go on a sandwich?

They’ll turn whatever you’re pressing between two slices of bread or rolling up in a wrap into an instant classic.

  • Addictive Spicy Dill Avocado Pickles.
  • Tomaten Chutney (Fabulous Tomato Chutney)
  • Hot Italian Giardiniera.
  • Chef John’s Eggplant Escabeche.
  • Taco Slaw.
  • Quick Pickled Pepper Onion Relish.
  • Pickled Onions.

What seasoning do you put on a sandwich?

Herbs: An obvious favorite — dill, basil, and tarragon are all great. For an extra something-something, squeeze in a bit of lemon or lime. Chili Sauce: Sriracha is a main staple, but we’ve had luck with sambal oelek, or my favorite: gochujang, a sweet and spicy fermented Korean chili paste.

What can you put on sandwiches besides Mayo?

9 Scrumptious Mayonnaise Substitutes (Including Vegan Options)

  1. Sour cream. Sour cream can add a fresh zip of flavor to almost any recipe that calls for mayonnaise.
  2. Pesto. Pesto is a popular paste-like sauce made from pine nuts, basil, garlic, cheese, and olive oil.
  3. Greek yogurt.
  4. Mustard.
  5. Eggs.
  6. Olive oil.
  7. Avocado.
  8. Hummus.

Are turkey sandwiches healthy?

Meat can be part of a healthy sandwich — the secret is choosing lean, healthy sources of protein that don’t burden your sandwich with excess fat and calories. “Choose healthy proteins like sliced chicken, fish, or turkey, or even canned tuna or salmon,” Taylor suggests.

What goes good with turkey and cheese?

Really, most any of the “harder” (a cheese that will hold its shape after cutting: one that doesn’t “crumble” like Feta and ‘Blue Cheese will pair well with turkey. Personally, I prefer white cheeses like Swiss, Gouda, Brie, Havarti, Muenster, Provolone, Mozzarella, white cheddar, and others.

What deli meats go together?

Condiments & Deli Meats: How to Make the Perfect Combo

  • Salami and Italian Dressing: Italian.
  • Ham and Mustard: Ham ‘N’ Swiss.
  • Turkey and Mayo: Holiday Turkey.
  • Roast Beef and Horseradish: The Original 1762.

Does turkey sandwich have protein?

If you lunch on: Turkey sandwich Up the protein: Turkey is already a great source of lean protein, but you can swap your mayo or mustard for two tablespoons of hummus, and you’ll add 2 grams of protein. Use high-protein bread to get about 3 more grams of protein per slice than regular whole wheat.

What cheese goes well with ham sandwich?

Cheddar is second in popularity (and the first choice for many) for a classic ham and cheese sandwich, and makes a nice plate partner for ham. The sharpness of Cheddar cheese cuts through the sweetness of the glaze and balances the ham’s saltiness.

15 Best Side Dishes for Sandwiches

Sandwiches are quite delicious. There is nothing wrong with two slices of bread stuffed with either a sweet or a savory filling! They look beautiful, they taste amazing, and they’re quite simple to prepare. Would you like to save this recipe? If you provide your your address here, we’ll send you the recipe right to your inbox! You should combine your sandwich with side dishes that will complement and enrich your eating experience if you want to turn it into a complete meal. When deciding on the finest sides for a sandwich, it’s crucial to consider the flavor and texture characteristics of the sandwich.

Of course, everyone knows that a grilled cheese sandwich and tomato soup go together like peanut butter and jelly.

Here are 15 side dishes and sandwich combinations that are sure to amaze your guests this holiday season!

1. Grilled Cheese and Tomato Soup

grilled cheese with tomato soup, one of the most classic food combos ever created by humankind. There’s a reason why this combination is so successful: they complement one another’s strengths. Sure, they’re both delicious on their own, but when they’re together? They combine to create a delicious blast of tastes! So much goodness in this dish: it’s rich, creamy, cheesy, and sour.

2. Fruit Salad

Are you looking for something that would thrill the kids? Look no further. What do you think of a fruit salad and a sandwich? Any type of sandwich would benefit from the addition of fruit salad. This combination of crisp and refreshing fruits covered in Greek yogurt is a terrific way to counterbalance any rich and savory sandwich. Fruit salad is appealing to children because it is entertaining, colorful, and delicious. You’ll almost certainly find an empty lunch box when they get home from school if you include it with their sandwich in the morning.

3. Chips

Chips are the ideal accompaniment to cold sandwiches. In addition, the unique crunch gives a wonderful contrast in texture that is hard to surpass! Would you like to save this recipe? If you provide your your address here, we’ll send you the recipe right to your inbox! The best way to round off a dinner is with some dessert. Simply open your favorite tote bag and you’re ready to go!

4. BBQ Pulled Pork Sandwich with Baked Beans

BBQ jerked pork sandwiched between two slices of sourdough toast and accompanied by a large serving of baked beans: now that’s what I call supper! Is there a dinner that is more soothing than this? In this dish, the smokiness of the barbecue, the succulent delicacy of the pork, and the heartiness of the beans come together in perfect harmony.

5. Coleslaw

It is crisp and refreshing, making it the ideal side dish for any sandwich. In addition, I enjoy the vibrancy it brings to the meal. In a dish, how about cabbage and carrots? Although it appears to be basic, the color combination is quite stunning! Purple cabbage may be added to the dish to make it even more vibrantly colored.

Ensure you use a dressing that is complementary to your sandwich. For example, if your sandwich is already rich and creamy, I recommend that you use a dressing that is based on vinegar. A basic mayonnaise dressing, on the other hand, is wonderful!

6. Sweet Potato Fries

Sweet potato fries are much better when served with sandwiches than regular fries. What it is about the sweetness and crispness of the fries that makes them go so well with sandwiches is a mystery to me. When served alongside a savory sandwich, sweet potato fries provide a lovely taste contrast that complements the dish well.

7. Macaroni Salad

Macaroni salad is a dish that I hold near and dear to my heart. When I was growing up, my mother prepared this dish for us on a regular basis. When I was younger, I used to enjoy devouring bowls upon bowls of this thick and creamy salad! What I enjoy even more now is pairing it with a delicious ham sandwich on a toasted bagel. These two meals are a perfect complement to one another, resulting in a highly fulfilling supper.

8. Grilled Cheese and Chili

Do you have a particularly bad day? Make a pleasant grilled cheese and chili sandwich to satisfy your craving for comfort food. I’m not sure what else you might do to improve your attitude if this doesn’t work. My mouth is watering just thinking about dipping that delicious, toasted sandwich into a steaming cup of chili!

9. Ham and Cheese Sandwich with Potato Soup

Want something hearty to accompany your ham and cheese sandwich? Look no further. Make a thick, creamy, and starchy potato soup to warm you up on a cold day! Consider the following: cheese, potatoes, and ham? What a delicious trifecta of taste combinations! This one is likely to be a hit with the crowd.

10. Ham and Cheese Sandwich with Tomato Bisque

In order to accompany your sandwich with a lighter, more refreshing soup, choose for tomato bisque instead of cream soup. This combination provides a wonderful mix of flavors for you to enjoy. The sweetness and tanginess of the bisque, along with the richness and savoriness of the sandwich, make for a winning combination!

11. Smoked Turkey Panini with Tomato Basil Soup

Tomato soup goes well with sandwiches and is usually a favorite. In addition to grilled cheese and ham and cheese sandwiches, a smoked turkey panini will go great with the soup as well. In addition to the traditional components, you may add a dash of basil to this classic soup to give it a new touch! It imparts a pleasant, earthy flavor as well as a splash of color!

12. Reuben Sandwich and Matzo Ball Soup

Reuben sandwiches are delicious, but not everyone can stand the rich umami flavor that characterizes them. If you’re one of those people, you’ll want to serve it with a matzo ball soup as an accompaniment. Not acquainted with the term? It is created with cracker meal-based dumplings that are floating in a transparent chicken broth. Matzo ball soup is a Jewish tradition. It’s ideal for the Reuben because not only do the dumplings help to balance out the richness of the sandwich, but the chicken broth also works well with the sandwich’s flavor profile.

13. Turkey Club and Butternut Squash Soup

A turkey club sandwich and a bowl of butternut squash soup make for the ideal Thanksgiving leftover dinner! As a reminder of autumnal flavors, this combination is very delicious. It also has a pleasing balance of flavors. This sweet, rich, and creamy soup does an excellent job of bringing out the best in the modest bird.

14. Grilled Ham and Cheese with Mac and Cheese

Cheese, cheese, and even more cheese!

It’s a cheese fest! That is the underlying theme of this partnership. There is no such thing as an excessive amount of cheese! A grilled ham and cheese sandwich and a bowl of mac and cheese make for a mouth-watering combination.

15. Green Salad

What is it about green salad that I find so appealing? You may serve it as a side dish to practically any dinner since it is delicious, refreshing, and healthful. No matter what style of sandwich you’re putting up, a basic green salad can do wonders for bringing out the tastes of the other ingredients. To make the salad, feel free to add whichever ingredients and dressing you choose! Just remember that the key to creating the ideal meal is striking a balance between flavors and textures. What’s your go-to side dish for grilled cheese sandwiches?

Please let me know in the comments section below.

Turkey Sandwich (Deli Style)

When it comes to turkey sandwiches, the choices are virtually limitless. Simple sandwiches made with simply turkey and cheese can be made, or they can be spiced up with a variety of delectable flavoring combinations. This dish should be saved to your Pinterest board or PrePearaccount so that you may be reminded of not just one method to use up the leftover deli turkey, but numerous ways all in one location.

Make It A Turkey Melt

This basic turkey sandwich may be transformed into a turkey melt if you want your sandwiches melty and toasty. Using a skillet or a griddle, just place the turkey and cook until it is thoroughly warmed through. Using a spatula, smear a little butter or mayonnaise on the exterior of each sandwich, then top with the turkey and cheese. Cook the sandwich until it is golden brown on both sides, or until the cheese has melted, about 5 minutes per side (as if making agrilled cheese). Remove the slice of bread from the pan that does not have cheese on to it and arrange your toppings on it.

Kick It Up A Notch With These 5 Fun Variations:

  1. Toast your bread and top it with some bacon for a Turkey Club. Divide your sandwich into four halves and place each part on top of the other. Using toothpicks, fasten the pieces together. Avocado on Turkey – Toss some sliced avocado or sprinkle some mashed avocado onto your turkey sandwich bread slices. To make a turkey-bacon avocado sandwich, add some bacon to the mix. Using 2 teaspoons of fresh pesto and 1 tablespoon of mayonnaise, spread the mayonnaise on the bread and serve. Turkey Pesto Sandwich Adding some sun-dried tomatoes can give your dish a taste boost. Turkey-Cranberry Sauce– Instead of mayo, use melted cream cheese to put on a liberal layer of cranberry sauce
  2. Serve immediately. Turkey Breakfast Sandwich– On a griddle, heat the turkey slices until they are hot and then melt the cheese on top. Place the turkey and cheese on top of the toast once it has been toasted. Cook or scramble an egg on a griddle and add it to your sandwich for a delicious finishing touch. Remove the lettuce and replace it with the tomato (and perhaps some avocado).
See also:  How Long To Cook Hotdog In Toaster Oven?

Turkey Sandwich Topping and Condiment Ideas:

  • Bacon, avocado, tomato, lettuce, pickles, banana peppers, sliced red onion, sliced cucumber, oil, red wine vinegar, and seasonings Pesto, brown or dijon mustard, cranberry sauce, fig jamapples (like this version, which, believe me, is DELICIOUS), and cranberries

Get Your Turkey From The Deli

Purchasing turkey from a deli is not significantly more expensive than purchasing it pre-packaged, and it tastes SO MUCH BETTER. You have complete control over the thickness of your slices (we prefer it sliced exceptionally thin) as well as the exact amount you want to serve. In most cases, you may also select from a wide range of taste options. There is absolutely nothing negative to say about this!


In a turkey sandwich, what kind of cheese matches best? There are many different types of cheese to choose from, including provolone, Swiss, Cheddar, Monterey Jack, Colby Jack, and Havarti. Is it possible to eat turkey sandwiches that are healthy? Yes! Turkey is a lean meat that is a better choice than other deli meats because of its low fat content. Use whole wheat wraps or butter lettuce instead of bread to produce a low-carb version of this dish. What kind of bread is the best? This sandwich may be made with whole wheat bread, multi-grain white bread, or any other type of sliced bread that you want.

  • A Roast Beef Sandwich, Shrimp Po Boys, a Club Sandwich, and a Big Kahuna Teriyaki Chicken Sandwich are some of the options.
  • With roast beef, bacon jam, blue cheese, and horseradish cream, this Roast Beef Sandwich is a taste explosion, made even better by the addition of horseradish cream. Sandwiches with shrimp – Shrimp Po Boys are the perfect sandwich for seafood enthusiasts! On a soft roll, tender shrimp are drizzled with creamy, spicy sauce and topped with crisp cabbage. Classic deli sandwich made with meat, cheese, and vegetables, the Club Sandwich is a favorite amongst many people. Add some chips and a pickle spear, and you’ve got yourself a delicious meal. Big Kahuna Teriyaki Chicken Sandwich– When you’re grilling out with friends, this teriyaki chicken sandwich recipe is the perfect thing to whip up for them. This recipe has a Hawaiian flair to it, thanks to the addition of sliced ham, grilled pineapple, and Pepper Jack cheese.

Nothing beats a basic deli turkey sandwich on a warm afternoon.

Try this 5-minute sandwich or one of our five other variants for a quick and simple lunch! Preparation time: 5 minutes Preparation Time: 0 minutes 0minutes Total:5minutes Serves:1

  • Prepare all of the ingredients by arranging them on a table. Spread mayonnaise on bread pieces and stack one slice with sliced turkey, Swiss cheese, lettuce, tomato, salt and pepper, and any other additional toppings
  • Repeat with remaining bread slices. Sandwich is finished with the remaining bread slice, which is then sliced into half and served. More suggestions for variations can be found in the section above.

709 kcal|32g carbohydrate|45g protein|44g fat|16g saturated fat |14g polyunsaturated fat |11g monounsaturated fat|1g trans fat|131mg cholesterol|1587mg sodium|888mg potassium|4 g fiber|8 g sugar|1034 IU vitamin A|7mg vitamin C|616mg calcium|2mg iron|1034 IU vitamin C|616mg calcium|2m Lunch and a sandwich are on the menu. Recipe by:Erica Walker for American Turkey Sandwich Cuisine:American Turkey Sandwich

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Turkey Sandwich Recipes (10+ Variations)

Turkey Sandwiches are a timeless classic that are always a fantastic alternative for a quick and simple lunch or dinner on the go. A heated turkey and cheese sandwich brings it to an entirely new level of deliciousness. In addition, I have a slew of turkey sandwich options that you can use to make it exactly as you want it (think bacon and avocado or cranberries and apples)! The great way to use up Thanksgiving leftovers, or you can use roasted turkey or deli turkey from the grocery store and prepare it at any time of the year!

  • As is always the case, all of my opinions are my own.
  • Eating them the day after Thanksgiving is almost as much of a ritual as eating them on Thanksgiving Day itself!
  • One thing that we can all agree on is that they are at their best when they are deep fried.
  • MORE INFORMATION CAN BE FOUND AT: Make sure to check out these other delicious and simple turkey recipes: Turkey Quesadillas, Hot Turkey Sliders, and Turkey Pinwheels, among others.

Ingredients for making turkey sandwiches

I’m going to give you a list of everything you “need” to create this sandwich, as well as some suggestions for how you may personalize it to your liking!

  • Bread is available in three varieties: white bread, whole wheat bread, and French bread. I’ve been using Rhodes WhiteBread on a regular basis since I don’t feel like going to the grocery store and because I always have loaves in the freezer when I do. In addition, it has the taste of handmade without the effort! Whole wheat bread is the best choice for a nutritious turkey sandwich. Colby jack, Monterey jack and cheddar cheeses are all excellent choices for turkey sandwiches. Provolone, gouda and mozzarella are all excellent choices. It is important that the cheese does not overshadow the other components. If you’re grilling it, it should be able to melt readily as well. Butter – The best butter is fresh, unsalted butter. If you like, you may substitute mayonnaise for the yogurt. We prefer to use leftover turkey breast (smoked turkey breast is our favorite), deli meat, or roasted turkey. When possible, finely sliced meat should be used since it is simpler to bite into without the sandwich breaking apart. Extras to choose from: cranberry sauce, apple, bacon, avocado, tomato, lettuce, sprouts, and mustard, among others.

On the prairie, there’s a little dairy. Pro Tip: Make careful to cut the bread into pieces that are no thicker than half an inch on both sides. They should be about an inch thick. If they are too thick, the bread will be golden brown on the surface but the insides will not have melted yet.

Other Turkey Sandwich Ideas

The sky is indeed the limit in this situation! You can put anything you want in your tractor’s engine. Here are a handful of our personal favorites.

  • Turkey Sandwich with Avocado– After the sandwich has been toasted, top it with sliced avocado. Bacon is also a terrific addition. You may also serve the sandwich with ranch dressing on the side. Toast the bread for the Turkey Club Sandwich. Mayonnaise should be spread throughout the insides. Combine the turkey, bacon, lettuce, tomato, and Monterey jack cheese in a large mixing bowl. A turkey sandwich with an open-faced crust is made by toasting the bread, spreading it with mayonnaise, and adding your favorite toppings. Toast the bread for the Turkey BLT Sandwich. Insides are made of butter. Combine sliced tomato, lettuce, bacon, turkey, and mayonnaise in a large mixing bowl. Add dill pickles, mustard, and ham to make a turkey Cuban sandwich. Preparation options include making a grilled cheese sandwich or toasting the bread. Turkey Sandwich with Cranberry Sauce – Before grilling the sandwich, spread the insides of the bread with cranberry sauce. Gouda cheese is a fantastic choice for this dish. Add sliced apples to the turkey apple sandwich for a delicious variation. Honeycrisp is a delicious fruit. You may even include cranberry sauce if you like. Turkey Salad Sandwich– To make a nutritious turkey sandwich, use my Greek Yogurt Chicken Salad Recipe, but substitute turkey for the chicken. Thanksgiving Turkey Sandwich– Toast the bread, then layer it with warm mashed potatoes, leftover turkey, and warm gravy, if desired.

Little Dairy on the Prairie is a professional video game. Make careful to add any items that would generally be served cold (lettuce, sprouts, etc.) after the sandwich has been cooked if you’re creating HOT sandwiches out of this recipe.

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How to make a turkey sandwich

This is a dish that is both quick and simple to prepare. We rely on leftovers to get us through the week, and this recipe is a great illustration of how we make use of leftovers throughout the week. Of course, you could prepare this as a standard cold sandwich, but there’s nothing quite like a hot sandwich with gooey cheese!

Preheat skillet

Using a skillet, cook the ingredients over low-medium heat. It’s critical to cook over a low heat so that the cheese melts on the inside while the outsides are golden in color. By increasing the temperature, you will experience a frigid center and scorched exterior. Believe me when I say that waiting for the perfect turkey melt is well worth it!

Build the sandwich

  1. Using a generous amount of butter, generously butter the outsides of the bread and set them butter side down in the skillet
  2. On the top of each piece of bread, place a slice of cheese

3.Place the sliced turkey on one side of the plate. Place bacon on the other side of the pan. Cook until the bottom is golden brown and the cheese is melted, about 10 to 15 minutes.

4.Insert any other sandwich suggestions here (tomatoes, pickles, avocado, lettuce, etc). 5.To assemble the sandwich, place two slices of bread together with the greased side out. 6.Remove from the skillet and let aside for approximately 1 minute to cool somewhat. Cut. Serve

Other Grilled Cheese Sandwich Recipes

Grilled cheese sandwiches are one of our all-time favorite foods. With this recipe, you may use any type of meat, any type of cheese, and any other toppings you like! You can eat it as a fast lunch or make it to dip into Homemade Tomato Soup, it will satisfy your cravings!

  • Dill Pickle Grilled Cheese Sandwich– a grilled cheese sandwich with dill weed and parmesan cheese on the outside and a pickle on the inside. Breakfast Egg Sandwich– a grilled egg and cheese sandwich served for breakfast. Grilled Cheese Sandwich with a Parmesan Crusted Crust– the best grilled cheese sandwich you’ve ever had
  • Spinach Grilled Cheese – youngsters will gobble up this sandwich, including the spinach on the side

Other hot sandwiches

  • Sliders with ham and cheese–prepare ahead of time for a gathering
  • Baked Roast Meat Sliders with melted cheddar and roast beef
  • Breakfast Sliders Is the quickest and most straightforward breakfast slider recipe ever
  • Pizza Sliders are everything you love about pizza without having to cook the crust
  • They are also a great appetizer.

The BEST Turkey Sandwich Recipe

We’ve clearly mastered the art of creating sandwiches at home, since if we search for a “turkey sandwich near me,” we’re not going to find anything at all! Within 60 miles of my home, there is no Arby’s, Panera, or Subway, and that just does not qualify as “near me.” We’re on our own for the time being, which is OK because they’re simple to produce! Whichever type of turkey sandwich you select, you’re sure to like it.

Turkey Sandwich

  • Lunch and the Main Dish are included in the course fee. CuisineAmerican Preparation time 10 minutesCooking time 5 minutes 16 minutes is the total time. A Turkey Sandwich is a go-to dish that is always a good choice for a quick and simple lunch or dinner on the go. A heated turkey and cheese sandwich brings it to an entirely new level of deliciousness. In addition, I have a slew of turkey sandwich ideas that you can use to make it just as you want it (think bacon and avocado).

Ingredients for the turkey sandwich

  • White bread (four pieces)
  • Two tablespoons room-temperature butter
  • Two ounces gruyere cheese
  • Six slices deli turkey

Optional ideas of what to put on a turkey sandwich

  • 4 slices of bacon
  • 1/2 avocado, sliced
  • Lettuce
  • Tomato
  • Cranberry sauce
  • 1/2 apple
  • 4 slices of bacon
  • Using a skillet, cook the ingredients over low-medium heat. Low heat is essential for the cheese to melt on the inside and for the surface to be golden brown
  • Otherwise, the cheese would become brittle. Using a generous amount of butter, generously butter the outsides of the bread and set them butter side down in the skillet
  • On the top of each piece of bread, place a slice of cheese
  • Place the sliced turkey on one side of the plate. Add bacon to the other side of the pan. Allow to cook until the bottom is golden brown and the cheese is melted
  • Then remove from heat. Add any other sandwich ingredients (tomatoes, pickles, avocado, lettuce, etc.) if desired. To assemble the sandwich, place two pieces of bread together with the buttered side facing out. Remove the skillet from the heat and allow it cool for approximately 1 minute. Cut. Serve

Variations: For suggestions on what to put on a turkey sandwich, check out my previous post on the subject. Cheese: Provolone, gouda, mozzarella, Colby jack, Monterey jack, and cheddar are all excellent choices for turkey sandwiches. Provolone, gouda, and mozzarella are also excellent choices. It is important that the cheese does not overshadow the other components. If you’re grilling it, it should be able to melt readily as well. Turkey — leftover turkey breast (we like smoked turkey breast), deli meat, or roasted turkey are all good options for this dish.

The calories in a turkey sandwich are estimated without taking into consideration any extra ingredients that may be added to the meal.

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19 Turkey Sandwich Recipes That Will Make You Give Your Leftovers A Double-Take

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Turkey Sandwich {With Cranberry Sauce!}

A Turkey Sandwichwith cranberry sauce and cheese is one of the quickest and most delicious ways to transform leftover roast turkey into a quick and delightful supper. You can get this on the table in minutes, and it’s excellent for supper or lunch! Thanksgiving leftovers, whether they’re turkey tetrazzini or turkey pot pie or this delectable Turkey Sandwich, are my favorite!

What Bread is Best for Sandwiches?

For turkey sandwiches, aim for thick breads that will keep their shape when cut in half and will not become floppy or mushy when the sandwich is split in two. A rich crusty bakery bread is great, but it should be finely cut to ensure that it is not soggy. My favorite type of bread is a hearty whole grain loaf that has been toasted. Rye or pumpernickel breads are also delicious. Croissants split in half or toasted brioche bread slices cut in half are equally delicious, but more delicate.

How to Make a Turkey Sandwich

It’s important to use substantial bread when making turkey sandwiches because it will help to keep the fillings from falling out when the sandwich is cut in half. A dense crusty bakery bread is delicious, but it should be thinly sliced to ensure that it is not soggy when served.

It’s impossible for me to choose a favorite when it comes to whole grain bread. Rye and pumpernickel breads are also delicious options. Warm brioche bread slices and croissants cut in half are also delicious, albeit more delicate in texture.

  1. Turkey (or deli turkey, if preferred) should be sliced
  2. Toss the toast with the mayonnaise and cranberry sauce until well combined. Use only the flattest and most fragile section of the lettuce leaf, or shred the lettuce. Create your sandwich layers and then serve them

What to Put on a Turkey Sandwich

The sky is the limit for these individuals! A traditional turkey sandwich has only the bare minimum of lettuce and tomato. The following are some additional ideas for transforming your Thanksgiving leftovers into a series of mouthwatering dinners.

  • Heat up some slices of turkey on some bread, scatter some dressing on top of the pieces of turkey, then drizzle with gravy, as in this hot turkey sandwich. grilled turkey sandwich (on rye, pumpernickel, or your preferred bread) with deli ham, American cheese, and tomato
  • Plain grilled turkey sandwich Cook rye bread pieces that have been buttered on the exterior until they are golden crispy crunch and serve with turkey Reuben Panini (if you have one) to make a turkey Reuben Panini (if you don’t have one). Grilling in a pan may also be done successfully. With the Thousand Island Dressing on the side, this dish is perfect. Recipe for Turkey Salad: Make a simple turkey salad recipe and fill croissants or toasted English muffins with the mixture.

My busy mother used to remark that one of the nicest things about Thanksgiving was all of the leftovers that could be turned into quick and delicious turkey meals. I agree. And who could blame her after spending the previous two days in the kitchen mashing, chopping, and grating? Now it’s your time to come up with your own unique take on the post-Thanksgiving sandwich tradition. Who knows what will happen? It’s possible that it will become as ingrained as the festival itself!

BestSandwich Recipes

  • The Club Sandwich is a traditional sandwich. Ham Salad is a delicious way to use up leftover ham. Avocado-topped Chicken Club Sandwich
  • BLT Grilled Cheese– an all-American sandwich that everyone enjoys
  • And more. Bacon Ranch Chicken Salad– a delicious side dish for turkey

Turkey Sandwich

Preparation time: 15 minutes Cooking Time: 0 min. 15 minutes is the total time allowed. Servings2sandwiches A simple method for transforming Thanksgiving leftovers into a quick and delectable supper.

  • 4 pieces whole wheat bread
  • 4 tablespoons mayonnaise
  • 2 ounces provolone or mozzarella cheese
  • 4 slices whole wheat bread 6-8 slices of deli turkey or ham a quarter-cup of cranberry sauce
  • 4 slices leftover turkey

FollowSpend with Pennies on Pinterest for more information.

  • Toast the bread just a little bit. Mayonnaise should be spread on two of the slices. Cheese, turkey, lettuce, and tomatoes are sprinkled on top (optional). If desired, season with salt and pepper. Using the remaining slices of bread, spread cranberry sauce on them and place them on top of the sandwich
  • Using a knife, cut in half and serve

Add lettuce, tomatoes, bacon, pickles, or any other of your favorite sandwich toppings for a complete meal! The following are the nutritional values: calories: 383, carbohydrates: 16g, protein: 11g, fat: 31g, saturated fat: 9g, cholesterol: 49mg, sodium: 659mg, potassium: 77mg, fiber 1g, sugar: 14g, vitamin A 284IU, vitamin C 1mg, calcium 204mg, iron 1mg (The nutritional information supplied is an estimate, and it will vary depending on the cooking technique and the brands of components used).

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12 Creative Turkey Sandwich Recipes

Sandwich made with turkey, cream cheese, and bacon Photograph courtesy of Charles Masters With these imaginative roast turkey sandwich ideas, you can make the most of your Thanksgiving leftovers.

Turkey Sandwich With Cream Cheese and Bacon

Sandwich made with turkey, cream cheese, and bacon Photograph courtesy of Charles Masters This breakfast sandwich, made with smoked bacon and chive cream cheese, is excellent for the day after Thanksgiving. Find out how to make the recipe. Advertisement Advertisement

Turkey Sandwich With Provolone and Pickled Vegetables

Sandwich made with turkey, provolone, and pickled vegetables. Photograph courtesy of Charles Masters Combine giadiniera (mixed pickled veggies) and sliced turkey over a slice of crusty ciabatta bread to create an Italian take on a traditional American sandwich. Find out how to make the recipe.

Turkey Sandwich With Watercress and Apple

Sandwich made with turkey, watercress, and apple Photograph courtesy of Charles Masters Apples, thinly cut, provide a crisp sweetness to this delicious lunch recipe. Find out how to make the recipe. Advertisement

Turkey Sandwiches With Apples and Walnut Mayo

Sandwiches made with turkey, apples, and walnuts Can be made using store-bought mayonnaise by combining it with Dijon mustard, walnuts, and parsley (photo credit: Tina Rupp).

To give it a scorching kick, add a few drops of hot sauce. Find out how to make the recipe.

Turkey and Cranberry Chutney Sandwich

Sandwich made with turkey and cranberry chutney Photograph courtesy of Tom Schierlitz The addition of toasted walnuts, sliced Brie, and fresh arugula elevates the traditional Thanksgiving sandwich to a whole new level. Find out how to make the recipe.

Chipotle Turkey Club

Turkey Club with Chipotle Sauce Photograph courtesy of Tom Schierlitz Thick multigrain bread is slathered with a simple homemade chipotle sauce, which is then topped with typical toppings like Cheddar cheese and crispy bacon. Find out how to make the recipe. Advertisement Advertisement

Turkey Reubens

Turkey ReubensImage courtesy of David Prince Using a heated skillet, cook the sandwiches until the bread is golden brown and the cheese is completely melted, about 10 minutes. Find out how to make the recipe.

Double-Onion Turkey Sandwich

Photograph by David Prince of Turkey Reubens. These toasty sandwiches are best served warm from a hot pan when the bread is golden brown and the cheese has completely melted. Find out how to make the sauce.

Asian Turkey Sandwich With Hoisin Mayonnaise

Prepare a Thanksgiving leftover salad by peeling cucumbers and carrots into thin strips and layering them with turkey, scallions, and fresh mint for an Asian spin on the traditional dish. Find out how to make the recipe. Advertisement

See also:  What Do You Need To Start A Hotdog Business?

Open-Face Turkey and Nectarine Sandwich

Sandwich with Turkey and Nectarine on an Open-Faced Bun Photograph courtesy of Marcus Nilsson It’s hard to resist the sweetness of honey mustard, Vidalia onions, and luscious nectarines when they’re combined with spicy arugula salad. Find out how to make the recipe.

Turkey and Pesto Panini

Sandwich with Turkey and Nectarine on an Open-Faced Croissant Marcus Nilsson is to be credited. It’s hard to resist the richness of honey mustard, Vidalia onions, and luscious nectarines when they’re served with spicy arugula salad. Find out how to make the sauce.

Turkey, Smashed Peas, and Pesto Sandwich

Sandwich made with turkey, mashed peas, and pesto Photograph courtesy of Danny Kim The mashed peas give this sandwich a wonderful texture as well as a vibrant splash of color. Find out how to make the recipe. Advertisement

The Ultimate Turkey Sandiwch Recipe

ThisUltimate Turkey Sandwichis stuffed with turkey, cheddar, avocado, and other delicious ingredients. What a great healthy lunch idea! It’s packed with protein and tastes absolutely delicious! This sandwich recipe is quite easy, but it is also incredibly delicious. The following is exactly what you are thinking: “I’m very certain I already know how to make a sammich.” Allow me to clarify a little further – I know you do, but every now and then you’ll see a little inspiration and simply know that you can create THAT sandwich and it’ll brighten your day.

Fast and Easy Turkey Sandwich Recipe

One of my very first jobs was working at a little sandwich restaurant in Columbus, Indiana. It was a wonderful experience. When I was fifteen years old, I started working on Saturdays at The Big Cheese. I believe it was a crucial beginning for me, and it was a perfect match for me to be working with food. Food has always been a passion of mine, and I’ve mastered the art of making a fantastic sandwich. My fondness for cooking sandwiches has remained with me to this day. I don’t prepare a gourmet sandwich for every lunch, but every now and then I get a yearning for a really delicious sandwich, and by golly, I know how to make a very fantastic sandwich.

I really like how there are so many different layers and toppings. My favorite Cabot cheese is the tomato basil cheese, which I can purchase all summer long and pair with just about everything. It adds a lot of flavor to the dish, so don’t leave it out.

What bread is the best for sandwiches?

In the same way that most things are better when made with high-quality ingredients, this sandwich will be much better. My favorite sandwich bread isDave’s Killer Bread, which is sliced nice and thin, which I appreciate. If you have a garden tomato on hand, it will transform your sandwich completely.

What goes well with sandwiches?

Serve this with my simple cream of tomato soup on the side if you feel like you need a little more to go along with it! It’s a simple recipe that happens to be one of my favorites. And now you’ve got a supper that’s suited for a dinner party. This would be a great addition to your food plan for this week. Look closely at the photo. Can you see my Indiana cutting board in the background (it’s upside down.)? I’m head over heels in love with it! Here’s where you can find your state! This was a birthday present from a relative that I received last year, and it makes me happy.

You’ll most likely require one as well.

How many slices of turkey should I put on my sandwich?

I prefer to include a substantial quantity of turkey. It’s tasty, and it’s packed with protein. Per sandwich, I typically use 4-6 slices of turkey breast.

More sandwich recipes:

  • Grilled cheese sandwiches, pesto grilled cheese sandwiches, pepperoncini beef sandwiches, cucumber sandwiches, and six sandwich-on-a-stick lunch box ideas are all included in this article.

Don’t forget to rate the recipe and leave a comment if you’ve tried this simple turkey sandwich recipe or any other recipe on Bless this Mess. I’d be interested in hearing about your experience in creating it. In addition, if you took images of it, please share them with me on Instagram so that I may repost them on my stories and also include your photo in your comment so that others can see your work! Print


ThisUltimate Turkey Sandwichis stuffed with turkey, cheddar, avocado, and other delicious ingredients. Delicious and filling, this nutritious lunch plan is perfect for the whole family! Scale


  • 4 pieces of thinly sliced whole wheat bread
  • 2 tablespoons mayonnaise
  • 2 Romaine lettuce leaves
  • 4 – 6 ounces of turkey lunch meat thin slices of Cabot Tomato Basil Cheese
  • 1/2 an avocado sliced
  • Thinly sliced red onion
  • Alfalfa sprouts
  • 10 thin slices of Cabot Tomato Basil Cheese


  1. Spread the mayonnaise evenly on one side of each of the four slices of bread. Place the lettuce, turkey meat, cheese, tomato, avocado, red onion, and sprouts between two slices of bread. Place the remaining slices of bread on top, mayo side down. This recipe makes two sandwiches. Cut each sandwich in half and eat it as soon as possible

Information on the nutrition facts label: YIELD: 2 PERCENTAGE PRODUCT SERVING SIZE: 1 sandwich The following is the amount of food per serving: Calories:488.4 Fat:28.7g Cholesterol:61.9mg Sodium:1,085.9mg Carbohydrates:33.3g Sugars:5.4g Protein:25.1g 108.7 g of vitamin A 5.1 milligrams of vitamin C Keywords:easy sandwiches, homemade sandwiches, turkey sandwich, easy turkey sandwich, avocado sandwich, avocado turkey sandwich, turkey sandwich with avocado

Want To Save This Recipe?

Instead of going out to lunch, make yourself this delicious Turkey Sandwich at home and revel in the glory of a properly crafted sandwich from the comfort of your own house. From my house to yours, I hope you like it. Having a strong desire for more Get rid of the bother of meal planning with Dinner Made Easy, a FREE 1-week meal plan that includes a complete grocery list, easy meals, nutrition information, serving suggestions for each dish, and more!. Now is the time to subscribe.

These Turkey Sandwich Ideas Will Turn Thanksgiving Leftovers Into the Perfect Lunch

The difficult part has been completed (read: preparing a full Thanksgiving dinner), but now you’re faced with the challenge of changing those Thanksgiving leftovers into fresh, tasty dinners that the entire family will look forward to. Of course, you can use your waffle maker to transform leftover stuffing into mouth-watering stuffed waffles that will change your life. Alternatively, you might be creative and convert leftover turkey into enchiladas, pot pie, casseroles, or soup. However, there are occasions when all you want to eat the day after Thanksgiving is a turkey sandwich made with leftover turkey.

Who doesn’t enjoy a traditional turkey sandwich made with leftover turkey, cranberry sauce, and stuffing on a cold winter day?

Here are some inventive variations on the classic cold turkey sandwich.

Are you looking for a recipe for a healthy turkey sandwich instead?

These hoagies, wraps, and paninis are filled with exciting tastes and condiments like as buffalo, homemade pesto, and spicy hummus, and they make for a terrific healthy lunch option or cold-weather comfort food.

Classic Turkey Sandwich

However, now that you’ve completed the difficult work (i.e., preparing a whole Thanksgiving dinner), you must turn those Thanksgiving leftovers into fresh and tasty dishes that the entire family will enjoy. Of course, you can use the leftover stuffing to make life-changing stuffing waffles by putting it in the waffle maker. If you’re feeling adventurous, you could put leftover turkey into enchiladas, pot pie, casseroles, and soup. A leftover turkey sandwich, on the other hand, can be just what the doctor ordered the day after Thanksgiving.

  1. Who doesn’t enjoy a traditional turkey sandwich made with leftover turkey, cranberry sauce, and stuffing on a cold winter day?
  2. Here are some inventive variations on the classic cold turkey sandwich to try out this winter.
  3. Look no farther than this recipe for a delicious and healthful turkey sandwich.
  4. They are a terrific healthy lunch option or cold-weather comfort food since they are filled with exciting tastes and condiments like as Buffalo, homemade pesto, and spicy hummus.
  • Turkey (sliced), cranberry sauce, mayonnaise, cheese (havarti is a favorite with turkey), lettuce, tomatoes, salt and pepper to taste, bread

More Delicious Recipes for Leftover Turkey:

  • Turkey Pot Pie
  • Turkey Pot Pie with Leftovers
  • Turkey Bacon Ranch Baked Sliders
  • Turkey Brown Rice Soup
  • Turkey Pot Pie with Left

Wishing you a lovely day!

AboutJo-Anna Rooney

Welcome to A Pretty Life! My name is Jo-Anna Rooney, and I’m the creator, director, baker, crafter, and home designer behind this site. Sharing simply home suggestions, home design, and fresh and easy recipes to help you live a more simple life at home.

Leftover Turkey Sandwiches

Welcome to A Pretty Life! My name is Jo-Anna Rooney, and I’m the founder, director, baker, crafter, and home designer behind this site. Sharing simplest home suggestions, home design, and fresh and easy recipes to help you live a more simple life in your house.

Ingredients and Cost

The recipe costs $4.84, and the price per serving is $0.80.

  • Cost of the recipe: $4.84 Price per serving: $0.80 COST OF THE RECIPE



  1. The first step is to spread mayonnaise on one slice of bread
  2. The second step is to spread mayonnaise on another slice of bread
  3. The third step is to spread mayonnaise on still another slice of bread
  4. And the fourth step is to spread mayonnaise on yet another slice of bread. After that, arrange the sandwich ingredients on the slice of bread. Finally, top with the remaining slice of bread and serve immediately.

Recipe Variations and Substitutions

  • Because this is such a versatile dish, you can pretty much use whatever kind of toppings you want to make a sandwich out of it. Make use of the recipe contained on the recipe card as a starting point

Storage Tips

Serving Instructions: These sandwiches may be kept at room temperature for approximately 2 hours before they need to be refrigerated. Store the leftover turkey sandwiches in an airtight container for up to 24 hours after they have been prepared. We don’t advocate freezing these sandwiches because they are so quick and simple to put up in the first place.

Cook’s Tools

Is a turkey sandwich a healthy lunch option? Turkey is a lean protein source, making it a nutritious choice. You may use hummus instead of mayonnaise to make this sandwich even more nutritious. With a turkey sandwich, what kind of cheese goes best? Havarti cheese is our preferred sort of cheese to use in this sandwich. You may, of course, substitute your favorite instead of this one. Colby Jack, Swiss, provolone, and Monterey Jack are just a few of the excellent selections available.

In a turkey sandwich, what kinds of condiments do you like to use? Again, this is a recipe that is incredibly adaptable, so experiment and see what you enjoy most! Mayonnaise, mustard, hummus, and ranch dressing are all excellent condiments to use on a leftover turkey sandwich.

Get Kids Involved

Ages 2-3: Your youngster can assist you in layering the toppings on the bread slices. Ages 4-5: When preparing these sandwiches, our youngsters like taking everyone’s orders and then serving them when they have finished preparing the personalized meals. It’s a great game to play while they’re helping you with your homework. From 6 to 8 years old: This is a wonderful dish for your youngster to prepare on their own. They can even assist with the cleanup! Kids between the ages of 9 and 11: Keep an eye on them while they complete the full dish.

12 and up: Allow them to complete the recipe completely unattended while you perform the happy dance in a faraway corner.

Budget Tips

It is a terrific method to save money on your food bill to repurpose leftovers to make a new dinner. We make every effort to utilize leftovers wherever feasible.

MoreUnder $5 Recipes

  • To save money on your food bill, make use of leftovers and turn them into something fresh. When feasible, we reuse leftovers in our kitchen.

Leftover Cold Turkey Sandwiches

Making a fresh dinner out of leftovers is a terrific way to save money on your food bill. We make every effort to utilize leftovers as much as possible.

  • 12 pieces of good-quality wheat bread, which can be toasted if desired
  • 1 cup sliced thin turkey breast
  • 3 tablespoons mayonnaise 5 to 6 pieces of Havarti cheese (or any other cheese of your choosing)
  • 2 vine-ripe tomatoes
  • 2 cups romaine lettuce
  • 2 tablespoons olive oil


  • 1 slice of bread should have 12 tablespoons of mayonnaise spread on it. assemble with 12 cup turkey, 1 piece of cheese, a slice of tomato, lettuce, and any other additional toppings you like. a slice of bread on top
  • Make the remaining sandwiches by using the same procedure. Serve as soon as possible

a sandwich|362 calories|26 grams of carbohydrates|25 grams of protein|18 grams of fat|7 grams of saturated fat|4 grams of polyunsaturated fat|5 grams of monounsaturated fat|1 gram of trans fat |63 milligrams of cholesterol | 539 milligrams of sodium | 406 milligrams of potassium |5 grams of fiber|5 grams of sugar|1962 international units (IU) vitamin A|6 milligrams of vitamin C|245

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