What To Serve With Ham Barbecue Sandwiches?

What are the best side dishes to serve with ham sandwiches?

• It’s the perfect side dish for colder weather. With its scrumptious ingredients: potatoes, clams, bacon, milk, and butter, this chowder is comfort food at its finest. And if you pair it with a ham sandwich, you’ll get a beautiful harmony of flavors and textures. 4. Potato Salad Do you have red potatoes, dijon dressing, and dill on hand?

What is a good side dish for sandwiches?

15 Best Side Dishes for Sandwiches

1. Grilled Cheese and Tomato Soup. Ah, grilled cheese and tomato soup: one of the most iconic pairings known to man.
2. Fruit Salad.
3. Chips.
4. BBQ Pulled Pork Sandwich with Baked Beans.
5. Coleslaw.
6. Sweet Potato Fries.
7. Macaroni Salad.
8. Grilled Cheese and Chili.

Is chipped ham a Pittsburgh thing?

Chipped ham BBQ sandwiches are iconic in Pittsburgh. The beloved dish was made famous in the region by Isaly’s, which offered ‘Chipped Chopped Ham’ lunch specials at their stores, and are still found at diners and restaurants all over western Pennsylvania, and in Ohio and West Virginia, too.

How many calories are in a ham BBQ sandwich?

1 sandwich: 241 calories, 4g fat (1g saturated fat), 34mg cholesterol, 1250mg sodium, 34g carbohydrate (12g sugars, 1g fiber), 17g protein.

Can you freeze ham barbecue?

Whether you buy yours from the deli counter or in vacuum-sealed packages, these sandwich essentials, including turkey, chicken, ham, bologna and roast beef, can turn slimy and unappetizing in a matter of days. The good news is that you can safely freeze any deli meat for up to two months.

What vegetables go with sandwiches?

The easiest way to add both fiber and flavor to your sandwich is by adding some veggies and/or fruit.

• Tomatoes.
• Lettuce.
• Onions.
• Peppers.
• Pickles/Cucumbers.
• Olives.
• Sprouts.
• Avocado.

What sides go good with cold cut sandwiches?

17 Best Side Dishes for Sandwiches

1. French Fries. The classic side dish to serve with burgers is French fries, although they make a great companion for many types of sandwiches because of their salty flavor and crunchy texture.
2. Veggie Fries.
3. Roasted Veggies.
4. Tossed Salad.
5. Chips.
6. Pickles.
7. Baked Beans.
8. Coleslaw.

Why is it called chipped ham?

By chipping or shaving the meat loaf against a commercial meat slicer blade, the resultant thinly sliced product has a different texture and flavor compared to thickly sliced ham. The chain Isaly’s helped to popularize chipped chopped ham.

Are there any Isaly’s left?

Isaly’s was once a ubiquitous part of the Tri-State landscape. Now, the Isaly’s on Perry Highway in West View is one of the last of about 400 that is still standing.

What does Isaly’s stand for?

Definition. ISALY. I Shall Always Love You.

Can you freeze milk?

You can safely store frozen milk in your freezer for up to 6 months, but it’s best if you can use it within 1 month of freezing. Frozen and defrosted milk is best suited for cooking, baking, or making smoothies. It may undergo some changes in texture that make it unpleasant to use as a beverage.

How long does BBQ last in the fridge?

Leftover barbecue will keep in the refrigerator for 3 to 4 days. If you don’t plan to eat it within 3 to 4 days, you may freeze it in freezer containers or bags for up to 3 months. Vacuum-sealed barbecue will keep even longer in the freezer.

Can you freeze butter?

Yes, you can freeze butter – in fact, unsalted butter can last up to five months; salted butter up to nine with proper storage. To keep it tasting as fresh as possible, keep it in its original wrapping. Keep the butter frozen until you’re ready to use it, then let it thaw in the refrigerator.

What to Serve with Ham Sandwiches (15 Hearty Side Dishes)

Ham is, in my opinion, associated with the holidays. When I was growing up, it was the main attraction! The only thing that compares to spending quality time with my family while savoring slices of this sweet and flavorful pork is spending time together. However, no matter how delicious a whole ham is, we never manage to devour it in one sitting. So, what do we do now, exactly? Of course, we use the leftover ham to create ham sandwiches for lunch! Would you like to save this recipe? If you provide your your address here, we’ll send you the recipe right to your inbox!

and supper) option.

Today, I’m going to you 15 healthy sides that are great for serving with ham sandwich.

Prepare to be wowed by the most amazing, stunning supper that can be enjoyed throughout the year!

1. Tomato Soup

Soup and sandwiches are usually a winning combination. Grilled cheese and tomato soup have long been considered the perfect combination. But it couldn’t hurt to try a few other things! For a change of pace, how about a ham sandwich? It’s a bonus that you get a variety of flavors in this pairing – sweet, salty, and tangy – that are likely to please everyone’s palate! And did you know that you can prepare a superb tomato soup with only three ingredients? Did you know that? Yes, all you need are some tomatoes, onions, and butter to make this dish!

2. Potato Soup

If you’re looking for something heartier than tomato soup, try potato soup instead! Potatoes are mostly known for their starch, therefore serving potato soup with ham sandwiches will provide a full meal. And what about the taste? The smoothness of the milk, cheese, and sour cream, the saltiness of the bacon, and the richness of the potato combine to create a soup that is just divine. When served with a ham sandwich, it transforms into a genuinely spectacular feast.

3. Clam Chowder

While we’re on the subject of rich and substantial meals, here’s another suggestion: clam chowder! It’s the ideal side dish for the colder months of the year. This hearty chowder is made with delectable ingredients such as potatoes, clams, bacon, milk, and butter. It is truly comfort food at its finest. And if you serve it with a ham sandwich, you’ll have a magnificent symphony of flavors and textures on your hands.

4. Potato Salad

Do you have red potatoes, Dijon dressing, and fresh dill on hand to make this recipe? If you do, create a potato salad to go with it. Would you like to save this recipe? If you provide your your address here, we’ll send you the recipe right to your inbox! When it comes to ham sandwiches, this wonderful summer side dish is a necessity! Aside from the fact that it is quite simple to prepare, the tastes of this salad are outstanding.

Take a second to consider whether potatoes and a sandwich might be a little too much for you! This potato salad has a milder flavor than typical potato salads, thanks to the dressing and the dill. You’ll receive a delectable dish that will serve as the ideal complement to your dinner.

5. Coleslaw

Whenever you want to serve something crunchy alongside a delicate meal, coleslaw is the perfect choice. In addition to providing a wonderful crunch, the cabbage and carrots will help to break up the monotony of the ham and the bread! And, on top of that, it’s delicious! In addition to the traditional components, I like to incorporate raisins and walnuts into my coleslaw. Do you think that combination is strange? Try it out and see how it goes! I guarantee that you will enjoy it.

6. Potato chips

Pairing your delicate sandwich with potato chips will give it a tactile difference that you will appreciate! They’re crunchy and salty, and they lend a delightful depth to whatever meal they’re served with. Have you ever experimented with putting chips in a sandwich? It’s one of my favorite activities!

7. Deviled Eggs

If you’re reading this around Easter time, the chances are good that you already have a large number of hard-boiled eggs stashed away in your refrigerator. Do you want to put them to good use when you’ve had your fill of egg-hunting fun? Deviled eggs may be made out of them! After all, why not? You will love these since they are wonderful and go perfectly with ham sandwiches!

8. Egg Salad

You can also prepare a delicious egg salad, which is another thing you can do with eggs. Oh, how I adore this lusciously thick and creamy dessert! It goes particularly well with ham sandwiches, which is one of my favorite combinations. I also use it as a filling for the sandwich! A ham and egg salad sandwich is a classic that never goes out of style. Ladies and gentlemen, it’s the ideal culinary combination for you!

9. Fresh Fruit

Then serve it with any kind of fresh fruit to complete the dinner as the star of the show. It’s that simple. Although it is a basic addition, the dish will not be lacking in taste as a result of it. As a matter of fact, I really enjoy how the light and crispness of fruits contrast with the richness of a ham sandwich. I love to serve it with watermelon because the combination of sweetness and juiciness in every bite is very delicious. Apples and cheese are also excellent choices! The combination of the crispness of the apples and the saltiness of the cheese makes this an excellent side dish for a ham sandwich.

10. Macaroni Salad

Nothing beats the classic macaroni salad for its creamy, flavorful, and hearty flavor. This classic salad contains everything a person could ask for in a side dish and more. It is fully loaded with spaghetti, eggs, pickles, onion, bell pepper, mayonnaise, and mustard. It is a complete meal! Make a ham sandwich and serve it with macaroni salad for a filling and pleasant supper! Although this combination is filling, I recommend that you come with a big appetite!

11. Pickle (on the side)

Sometimes all that is required is a single basic ingredient to bring a dish together.

A sweet and tart pickle is all that’s needed to complete a ham sandwich! Aside from the taste contrasts, a pickle also provides a delightful crunch to a ham sandwich that you won’t get in a traditional ham sandwich. A ham sandwich and a pickle are a simple yet delectable meal when served together.

12. Baked Potato Casserole

Potatoes are one of my favorite foods. Anything prepared with potatoes is a culinary delight in my opinion. This baked potato dish, on the other hand, is in a class by itself. You won’t find a creamier, cheesier, or more drool-worthy side dish than this one, which is made with cheddar cheese, bacon, and garlic. And it’s very simple to put together as well! Your baked potato casserole will come together in no time at all with the aid of the trusty potato masher.

13. Scalloped Potatoes

In the spirit of potatoes, here’s another recipe suggestion for you: scalloped potatoes. What is it about this dish that I really enjoy? It goes perfectly with just about any entrée, and a ham sandwich is no exception to this rule. When it comes to finely sliced potatoes laden with cheese and served in an ultra-creamy sauce, it’s impossible to say no. Scalloped potatoes are simple to prepare and require little effort. Simply use a mandolin to thinly slice your potatoes and you’ll be done in minutes!

14. MacCheese

Mac and cheese has always been and will continue to be a personal favorite of mine. I adore it to the point that I no longer consider it a side dish, but rather an entrée! And, of course, it goes nicely with a ham sandwich as an accompaniment. The richness of the dish, along with the sweetness of the ham, creates an absolutely fantastic flavor combination. Interested in making your macaroni and cheese even more delectable? Garlic powder and white pepper can be used to season it. You’ll be grateful to me afterwards.

15. Baked Beans

Another comfort food that will elevate your ham sandwich dinner to an entirely new level is the last item on our list. Baked beans are a fantastic side dish that works well with just about everything, including ham sandwiches. Everything about robust beans that have been spiced with barbecue sauce, brown sugar, onions. jalapeño peppers, and bacon is delicious. When you combine ham with the other ingredients, you get the ultimate supper!

Pittsburgh Chipped Ham Barbecues

What exactly is “chipped ham”? You’ve got to be from the ‘Burgh to understand that chipped ham is shaved ham. This recipe may be made with any type of deli baked ham that has been sliced extremely thinly or shaved. It is referred to as “chipped” in Pittsburgh. An early version of this recipe made use of a local brand, Isaly’s Chipped Chopped Ham, which was a pretty fatty but delicious composite loaf of ham. Something you didn’t want to know what was inside because you didn’t want to be spoiled by the surprise.

If you’re planning a picnic (use the crockpot) or a fund-raiser, this is a sandwich that’s both convenient and delicious.

Most helpful critical review

We’re from Pittsburgh. We no longer live in Scotland, thus we are unable to obtain Islay ham, but like everyone else has advised, simply request thinly sliced or shaved ham. I prepare it in a crock pot by stacking pork, barbecue sauce, and vegetables. a little ketchup, a little brown sugar, a little relish, and a little mustard Just keep stacking and stirring until everything is well-combined, then turn the heat down to low and let it warm up. There isn’t a “recipe” per per because everything has been done by taste in our family for years!

Pgh originals in any form you want to make them!

• 5star values are 87, 4star values are 24, 3star values are 10, 2star values are 3, and 1star values are 4.

What exactly is “chipped ham”? You’ve got to be from the ‘Burgh to understand that chipped ham is shaved ham. This recipe may be made with any type of deli baked ham that has been sliced extremely thinly or shaved. It is referred to as “chipped” in Pittsburgh. An early version of this recipe made use of a local brand, Isaly’s Chipped Chopped Ham, which was a pretty fatty but delicious composite loaf of ham. Something you didn’t want to know what was inside because you didn’t want to be spoiled by the surprise.

1. If you’re planning a picnic (use the crockpot) or a fund-raiser, this is a sandwich that’s both convenient and delicious.
2. A great place to see the Stillers play football on the north side of Dahntahn.
3. It made me a little scared to try my hand at cooking my own ham barbeque, knowing how picky Pittsburghers can be about their ham.
4. It made me feel good, so thank you very much!
5. I also make it precisely how it is written:) Continue readingAdvertisement It’s impossible not to like everything about Pittsburgh!
6. Whatever the case, we adore these.
7. Then I add a splash of Sprite or another lemon lime drink, thicken it a little more, and I’ve got the most delectable sandwiches!

Go, Pittsburgh Penguins, Pittsburgh Steelers, and Pittsburgh Pirates!

Finally, a recipe that turned out just like I remembered it!

Thank you very much for the recipe!

And ohhhhhhhhhh so delicious.

This weekend’s Super Bowl will have a lot of people eating it.

Continue readingAdvertisement I’m originally from Pittsburgh, and this is one of the greatest recipes for using chipped ham that I’ve come across so far.

It tastes just like the barbecue sandwiches I used to eat as a kid growing up in Pittsburgh, Pennsylvania!

• I was thrilled to discover real Isaly’s chopped ham in the deli section of our local supermarket (which is located in the eastern panhandle of West Virginia, no less!).
• The “what to drink” advice, on the other hand.
• Really?
• It was so good that I even put some in the sauce!
• I was a little wary about the cinnamon at first, and I now regret not skipping it.
• Even though there are lots of tangy-sweet and somewhat smokey notes, the cinnamon seemed overpowering.
• I also wished I’d had another 1/4 pound of ham to toss in because there was too much sauce left over from the previous night.

We’re from Pittsburgh.

1. We no longer live in Scotland, thus we are unable to obtain Islay ham, but like everyone else has advised, simply request thinly sliced or shaved ham.
2. a little ketchup, a little brown sugar, a little relish, and a little mustard Just keep stacking and stirring until everything is well-combined, then turn the heat down to low and let it warm up.
3. I created them in my hometown in Northern New York.
4. Pgh originals in any form you want to make them!

Ham Barbecue Sandwiches Recipe – Food.com

These are a delicious and simple supper. Also, they’re perfect for large gatherings since the ham barbecue can be kept warm in the slow cooker while the rest of the food is being prepared. Before serving them, I like to sprinkle a slice of cheese on top of them. READY WITHIN 20 MINUTES SERVES:16

DIRECTIONS

• In a large saucepan, cook the ketchup, vinegar, mustard, Worcestershire sauce, brown sugar, garlic, and onion over medium heat until the ketchup is hot. Stir until the mixture is smooth. Cook over medium heat until the sauce comes to a boil, then reduce the heat to low and add the ham to the pan. Cook, stirring constantly, until the mixture is well heated. Serve on split kaiser/hamburger buns while still heated.

RECIPE MADE WITH LOVE BY

“These are a delicious and simple supper. Also, they’re perfect for large gatherings since the ham barbecue can be kept warm in the slow cooker while the rest of the food is being prepared. “I like to place a piece of cheese on top of them before serving them.”

recipes

Preparation time: 10 minutes Preparation time: 4 hours

Makes

12 servings (per recipe) This is a recipe that I have used several times. The sandwiches are delicious and simple to make, and the leftovers are great for lunches throughout the week. — Jennifer Middlekauff lives in New Holland, Pennsylvania. Recipe photo courtesy of Taste of Home for Ham Barbecue.

Ingredients

• 2-pounds deli ham, thinly sliced
• 1 cup water
• 1 cup ketchup
• 1/4 cup packed brown sugar
• 1/4 cup Worcestershire sauce
• 2 tablespoons white vinegar
• 2 teaspoons prepared mustard
• 12 hamburger buns, split and lightly toasted

Directions

1. Place the ham in a 3-quart slow cooker that has been oiled. A big mixing basin is ideal for this step. Combine the following ingredients: water
2. Ketchup
3. Brown sugar
4. Worcestershire sauce
5. Vinegar
6. Mustard
7. Pour over the ham and stir thoroughly. Cover and simmer on low for 4-5 hours, or until the chicken is well cooked. Serve on a bun with mayonnaise.

Nutrition Facts

240 calories per sandwich, 4 grams of fat (1 gram saturated fat), 34 milligrams of cholesterol, 1250 milligrams of sodium, 34 grams of carbohydrates (12 grams of sugars, 1 gram of fiber), and 17 grams of protein.

Slow Cooker Barbecue Ham Sandwiches

You can make mouthwatering barbecue ham sandwich meat in your slow cooker in no time at all. A barbecue restaurant’s quality flavor is replicated here. In the slow cooker, sandwiches are a delicious and easy meal to prepare. Also, check out my Garlic Beer French Dips and Sloppy Joes recipes. My sister-in-law was the source of inspiration for this particular recipe. She had prepared a spiral ham for Thanksgiving dinner, and when it was finished cooking, she cut the ham into small squares and placed them in the slow cooker for easy serving.

How to make barbecue ham sandwiches:

• Sliced ham
• Barbecue Sauce (I use Sweet Baby Ray’s original barbecue sauce)
• Brown Sugar (I use only 2 tablespoons)
• Worcestershire Sauce (I use Sweet Baby Ray’s original barbecue sauce)
• This helps to balance out the sweetness in the dish. Apple Cider Vinegar–

How long do I cook?

• The ham has already been cooked and only has to be reheated
• Nevertheless, we want the ham and barbecue flavors to blend together, so we cook it for a little longer to achieve this. Cook on LOW for 4 hours, without opening the cover, without disturbing the mixture. (If you are using thin deli ham, you may reduce the cooking time by one hour.)

What kind of ham should I use?

• I still slice or spiralize the ham to make it easier to serve
• I also chop the ham into smaller pieces for easier serving. Ham that has not been sliced: You will need to slice the ham yourself before placing it in the slow cooker. In order to avoid drying out the thin deli ham, cook it for one hour shorter than you would normally.

How to serve barbecue ham sandwiches:

• Hamburger buns: Toasting the buns will aid in the preservation of the saucy sandwiches’ integrity. Grilled ham and sharp cheddar cheese go together like peanut butter and jelly. Pickles: To give these sandwiches a little bite, we like to put pickles on top of them.

More ham recipes for your slow cooker:

• Slow Cooker Ham and Beans
• Slow Cooker Ham and Cheese Corn
• Slow Cooker Ham Steaks and Pineapple
• Slow Cooker Apple and Clove Ham
• Slow Cooker Ham and Green Bean Chowder
• Slow Cooker Baked Beans Hawaiian
• Slow Cook

Do you want to use your crockpot to create even more magic? Subscribe to my email and follow me on Facebook, Instagram, Pinterest, and YouTube to stay up to date.

• Slices of ham (about 2 lbs.) cut in half or quarters depending on the size of the pieces
• Barbecue sauce
• 2 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce
• 1 tablespoon apple cider vinegar
• 1.5 cups barbecue sauce

Serving suggestions:

• Toasted hamburger buns, sliced cheddar cheese, and sliced pickles are included.

• Spread out the sliced ham in the slow cooker so that it is not all stacked up in one location
• And Pour the barbecue sauce over the top. After that, sprinkle the brown sugar over the ham in a uniform layer. Drizzle the Worcestershire sauce and apple cider vinegar over the top of the dish. Cook on LOW for 4 hours or HIGH for 2 hours after covering with a lid. Serve on toasted buns, with cheese and pickles on the side, if preferred.

What sort of ham should I use for this recipe?

• I still slice or spiralize the ham to make it easier to serve
• I also chop the ham into smaller pieces for easier serving. Ham that has not been sliced: You will need to slice the ham yourself before placing it in the slow cooker. In order to avoid drying out the thin deli ham, cook it for one hour shorter than you would normally.

Buns and other toppings are not included in the nutritional calculations. Amount of calories: 512kcal|Carbohydrates: 34g|Protein: 33g|Fat: 26g|Saturated Fat: 9g|Cholesterol: 94mg|Sodium: 2555mg|Potassium: 626mg |Fiber: 1g|Sugar: 29g|Vitamin A: 162IU|Vitamin C: 1mg|Calcium: 41mg |Iron: The nutritional information is derived automatically. If you are following a specific diet, you should do your own calculations instead of relying on this information. I’d want to see some of your images! Please use the hashtag #themagicalslowcooker on Instagram.

FREE EMAIL SERIES SLOW COOKER SECRETS

In the nutritional calculations, buns and any other extra ingredients are not taken into consideration. Caloric intake: 512kcal|Carbohydrates: 34g|Protein: 33g|Fat: 26g|Saturated Fat: 9g|Cholesterol: 94mg|Sodium: 2555mg|Potassium: 626mg |Fiber: 1g|Sugar: 29g|Vitamin A: 162IU|Vitamin C: 1mg|Calcium: 41mg |Iron: This information is created by a computer.

If you are on a specific diet, you should do your own calculations based on the information provided. Please share your photographs with me. Use the hashtag #themagicalslowcooker on Instagram to share your recipe!

The Key to Ham Barbecue Sandwiches

The chipped chopped ham is the most important component, and I’ve never seen it used in anything else. “Chipped Chopped Ham” is a specialty of Pittsburgh, which is well-known across the world.

What is Chipped Chopped Ham?

Luncheon meat, similar in appearance to a hotdog, but with ham and seasonings added, is produced into a loaf by grinding the ingredients together and pressing them into a loaf pan. The ham is next chipped or shaved into thin slices after it has been cut. My mother used to serve it with yellow mustard on white bread, which I remember fondly. Nonetheless, I tend to think of it as a component of ham barbecue sandwiches most days. In order to make this dish, I produced my own barbecue sauce, although in the olden days, you could get it in a jar fromIslays, a local dairy company that was famed for its chipped chopped ham and barbecue sauce.

• It doesn’t get much simpler than this.
• Many people like to prepare it in a slow cooker and keep it warm while they are away.
• As a result, people can go serve themselves anyway they choose.
• Although not exactly the same, it is still rather delicious.
• However, when I cooked some for supper recently, it all came flooding back with warm and fuzzy memories for me.

Ingredients

• 1.5 cups Ketchup (Heinz is the finest), 1/4 cup Apple Cider Vinegar, 1 tablespoon Worchestershire sauce, 1 tablespoon yellow mustard, salt and pepper to taste, 1/4 cup onion powder, 1 pound of chipped chopped ham

Instructions

1. Make the barbecue sauce by blending the brown sugar, ketchup, vinegar, Worchestershire sauce, salt, pepper, mustard, and onion powder in a large mixing bowl until well combined. In a separate bowl, combine the chipped diced ham and the sauce. Cook the ham and barbecue sauce on the stovetop for 15-20 minutes, or until the ham is heated through. Keeping the dish warm in a slow cooker until you’re ready to serve it
2. Toss with mayonnaise and serve on Kaiser buns.

Notes

You may avoid preheating the ham barbeque on the stovetop and instead use the slow cooker instead. It merely has to be heated through and then kept warm after that.

Nutrition Information:

Yield:4Serving Size: 1Servings per container: Calories:333 10 g of total fat 3 g of saturated fat 0 g of Trans Fat 6 g of unsaturated fat Cholesterol:65mg Sodium:2252mg Carbohydrates:42g Fiber:2g Sugar:31g Protein:20g It is supplied as a courtesy and is merely an estimate of the nutritional value of the recipe in question. This website does not guarantee the correctness of the nutritional information provided for any recipe on its pages. Patti is the author of Hearth and Vine, a home and garden blog that features ideas that pique your interest and encourage your inner creative.

When she is not working on a project at home or searching for treasures at nurseries and thrift stores with her girlfriends, you can find her spending time with her family and friends, at a restaurant, or hosting a home party, where she can indulge in new and different culinary experiences and adventures.

Reader Interactions

Pittsburgh style ham barbecue sandwich is a delectable chopped pork sandwich cooked in a sweet and sour sauce that is a Pittsburgh institution. It seemed like every family in Pittsburgh had a different variant on the same dish. Pickle relish was a favorite of mine and my family’s. I really enjoy the combination of sour dill pickle and ham. Every now and again, I have a yearning for this particular sandwich. Finding the ‘correct’ ham is the most challenging part. The ham used in this recipe was Isaly’s Chipped Chopped ham from Pittsburgh, which was a boiled, chopped, and compressed ham that was definitely bordering on mystery meat, but was great in this dish.

After conversing with him, I found myself yearning for a grilled cheese sandwich like this.

It’s not perfect, but it’s still pretty dang excellent. Be prepared to have a large number of napkins on hand. This is one sloppy sandwich, but it is definitely worth it.

WHAT DO I NEED TO MAKE THIS SANDWICH?

• To sauté the veggies, use butter – everything tastes better when it’s flavored with butter
• Onion and garlic are used to provide taste. as well as to incorporate a few veggies into the meal Boiled ham – shaved and then sliced into little pieces. You might even cut it into extremely thin pieces and serve it that way. The chopped portions are really appealing to me. Ketchup. Okay, this is a critical point. You really must use Heinz ketchup. There are no other possibilities (I mean, there are, but you want something edible, right? )
• There are no other options. Pickle relish is a relish made from pickles. I prefer dill relish, but if you prefer something a little sweeter, sweet pickle relish is a terrific alternative. Vinegar is used to create the’sour’ component. Water – how much you need will be determined by how long you want to simmer your meat, how thick you want your sauce, and if you want the meat to be done at the same time as your side dishes. Start with a quarter cup because you can always add extra afterwards. Brown sugar is used to provide a touch of sweetness. mustard, Worcestershire sauce, and other seasonings Kaiser buns – I prefer to use Kaiser rolls because they are sturdy enough to withstand the weight of this luscious sandwich. Adding butter and toasting it up makes it even more delectable. My mother used to serve it on toasted white bread, and the sandwiches were still delicious.

WHAT SHOULD I SERVE WITH THESE SANDWICHES?

• Southwestern Fried Okra, Glazed Bacon Wrapped Onion Rings, Southern Style Coleslaw, Crispy Oven Baked Potato Wedges, Cheesy Baked Zucchini Fries, and Chili Lime Baked Sweet Potato Fries are just a few of the dishes you’ll find at this barbecue.

Description

This Pittsburgh Style Ham Barbecue Sandwich is a crave-worthy, classic, chopped ham sandwich with a sweet and sour sauce that is perfect for a summer picnic or barbecue. 14 cup melted butter 1 small onion, coarsely chopped 1 garlic clove, peeled and minced finely 12 pound cooked ham, shaved (optional) 2 cups of coffee Heinz ketchup is a brand of ketchup made by Heinz. 1 cup dill pickle relish (optional) 13 cup white vinegar (optional) 14–12 cup of water 3 tablespoons molasses (brown sugar) 2 tablespoons yellow mustard (optional) 2 Tablespoons of the following: Worcestershire sauce is a type of sauce that comes from the United Kingdom.

• Prepare a small baking sheet by lining it with parchment paper or a Silpat mat.
• Melt the butter in a large pan over medium heat until it is completely melted.
• In the meanwhile, coarsely chop the ham.
• Once the ham is transparent, remove it from the skillet and set it aside.
• Meanwhile, in a medium-sized mixing bowl, combine the ketchup, relish, vinegar, water, brown sugar, yellow mustard, and Worchestershire sauce until well combined.
• Pour the sauce over the ham and mix thoroughly to ensure that everything is well-combined.
• Butter should be spread on both sides of each Kaiser bun.
• Fill each roll with a scoop of the ham barbecue mixture and place each roll on a serving plate.

• Preparation time is 15 minutes
• Cooking time is 20 minutes. Main Dish – Sandwiches
• Cooking Method:Sauté
• Cuisine:American, Pittsburgh

The Pittsburgh style ham barbecue sandwich, an iconic sandwich, ham sandwich recipes, barbecue sandwiches, Pittsburgh cuisine and yum! Please follow and like us on Facebook:

Slow Cooker Ham Barbecue Sandwiches

Slow Cooker Ham Barbecue Sandwiches are a classic family favorite that hasn’t changed in decades! When you’re looking for something a little different, this sandwich recipe is for you. Harvest season is a hectic time on the farm in the fall, so I was thrilled to see this recipe in the Gooseberry Patch Slow Cooker Fall Favorites Cookbook, which I had already purchased. During harvest, I bring a lot of food to the field with me, and these sandwiches will be a welcome addition to my meal plan. My husband gets weary of eating the same old lunch meat sandwiches every day, so this warm ham sandwich will be a nice addition to his lunch repertoire!

WHAT YOU WILL NEED TO MAKE SLOW COOKER HAM BBQ SANDWICHES

Ingredients for the recipe:

• Hamburger buns, thinly sliced deli ham (I used honey ham), ketchup, brown sugar, Worcestershire sauce, white vinegar, yellow mustard, and water.

The following equipment is required:

HOW TO MAKE SLOW COOKER HAM BARBECUE SANDWICHES

Place the ham in a slow cooker that has been gently oiled and set it aside. In a large mixing basin, add all of the ingredients except the buns; well incorporate. Pour the water mixture over the ham and stir well. Reduce heat to low and simmer for 4 to 5 hours, or until sauce has thickened, depending on how much you want it hot. Serve the ham on buns with a bit of the sauce from the slow cooker on the side.

More Great Ham Recipes

Ham is a favorite in our household. It’s one of the few foods that I’m confident will be devoured by everyone in our household. Brown Sugar Ham with Ham and Cheese for the Holidays Quiche with ham and cheese for breakfast Pizza with bacon and cheese Recipes for Leftover Ham (23 Recipes) Although this post is sponsored by Indiana Pork, all ideas and opinions expressed are entirely my own.

Slow Cooker Ham Barbecue Sandwiches

Slow Cooker Ham Barbecue Sandwiches are a classic family favorite that hasn’t changed in decades! Preparation time: 5 minutesCooking time: 4 hoursServings: 10 sandwich

• 2lbsdeli ham, 1 cup water, 1 cup ketchup, 1/4 cup brown sugar packed, 1/4 cup Worcestershire sauce, 2 tablespoons white vinegar, 2 tablespoons yellow mustard, 10 hamburger buns, 1 cup water

• Place the ham in a slow cooker that has been gently oiled and set it aside. In a large mixing basin, add all of the ingredients except the buns
• Well incorporate. Pour the water mixture over the ham and stir well. Reduce heat to low for 4 to 5 hours, or until the meat is cooked through and the sauce has thickened
• Serve the ham on buns with a bit of the sauce from the slow cooker on the side.

This piece was originally published on Weekend Potluck and contains affiliate connections.

Pittsburgh Chipped Ham Barbecue Sandwiches with Church Lady Slaw

The Chipped Ham Barbecue Sammich, how I love thee. A Pittsburgh institution–much like the Turkey Devonshir or the enormous sandwiches from Primanti Bros.–this sandwich is a classic. Sometime early this month, for no apparent reason, I developed a yearning for Chipped Ham (also known as Chip Chop Ham) barbecue. It was strange because I hadn’t eaten one in a long time and didn’t remember being a huge fan of them when I was younger. I vaguely recall my mother’s recipe, which consisted of just chopped ham cooked in a pan with water, Heinz ketchup, and Worcestershire sauce, among other ingredients.

It has to be more complicated than that.

So I did some testing in the kitchen and came up with the following recipe: Sandwiches with Chipped Ham and Barbecue Sauce Isaly’s chopped ham, if available, otherwise any deli ham would do) 1 12 pounds chipped chopped ham 1 small onion, coarsely chopped (about) butter (4 tablespoons) that hasn’t been salted 2 quarts of ketchup vinegar (one-third cup) 12 cup of water 2 tablespoons brown sugar (optional) 2 tablespoons yellow mustard that has been prepared 4 tablespoons pickle relish (sweet or sour) Worcestershire sauce (about 2 teaspoons) 8 hamburger buns (or whatever number of buns you like).

1. In a large skillet, melt the butter and sauté the onions for 1-2 minutes, or until they are transparent.
2. Continue to cook for another 5 minutes after adding the ham.
3. I served the BBQ sammich with some frozen onion rings, horsey sauce, and cole slaw as a side dish to go with it.
4. ), I picked a slaw dish (which she had in her kitchen as well).
5. My knowledge of the year this was made by the St.
6. Every recipe inMama’s Recipes is accompanied by the following statement: One of the parishioners is credited with creating a Treasury of Hungarian-American Foods, and she is constantly referred to as Mrs.
7. These unfortunate ladies were never addressed by their first names.

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Mrs.

I’m curious as to what her given name was.

Because I used a bag of pre-shredded cabbage that also had some carrots, I made a few adjustments to Glenda Losz’s recipe: I added additional black pepper and more vinegar, as well as increasing the celery seed, for example.

Glenda, you did an excellent job.

The cabbage had retained its crispness.

When it comes to cold salads and slaws, it truly does make a difference.

Of course, Isaly’sChipped Ham isn’t available in Baltimore (and certainly not at my local Safeway).

And do you know what else?

Everything turned out well.

Once those little tweaks were made, this sammy tasted exactly how I remembered it.

Even though I tore up the ham slices as I placed them in the pan, because it was extremely thinly cut lunch meat, it naturally crumbled into little bits as it simmered.

In other words, if you enjoy pulled pork, I guarantee that you will enjoy this recipe too.

So here’s what I came up with as a full meal: quick, simple, and reasonably priced. All that I needed to purchase was the ham and the buns, which I already had in my pantry. I’m confident that the next time I’m homesick, I’ll have this recipe on hand to make me feel better.

Crock-Pot BBQ Ham Sandwiches Recipe!

Slow-Cooker BBQ Ham Sandwiches may be made with only a few basic ingredients and can be ready in as little as 3 hours in the slow cooker. Every day of the week, this dish is perfect for lunch or supper! When it happened, it was late on a Sunday morning, and we were all preoccupied with Sunday activities such as mowing the lawn and doing laundry, dinner planning, and getting ready for the weekly grocery shopping trip. In order to come up with dinners utilizing ingredients we already have on hand, I always do a quick inventory of my pantry, freezer, and refrigerator before I begin meal planning.

• When I was cleaning out the lunch-meat drawer, I came across a package containing three pounds of Black Forrest ham that my husband had purchased for lunches at work but had forgotten about until now.
• After much deliberation, I decided to prepare some delicious BBQ ham sandwiches in the slow cooker for dinner that evening.
• Then I went out and bought a couple of packages of rolls and a bag of chips to round out my shopping list, and I was ready to go.
• Consequently, I threw everything together and in the crock-pot as soon as I was ready to go grocery shopping (early evening, as it was starting to cool down for the day).
• I just sliced up the ham and mixed it with a bottle of BBQ sauce that I had doctored up with chili sauce, brown sugar, mustard powder, pepper, and Worcestershire sauce before dumping it all into my 5 quart slow cooker to simmer.
• By the time I came home from the grocery shop, unloaded everything, and put everything away, it was time to make supper for the family.
• It was absolutely DELICIOUS.
• It is also delicious to use leftovers for sandwiches or wraps throughout the week.

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Crock-Pot BBQ Ham Sandwiches Recipe

This dish is incredibly quick and simple, and the whole family will like it.

Just a few basic ingredients and many hours of cooking time are all that are required for this delicious BBQ ham dish that can be made in your slow cooker.

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Crock-Pot BBQ Ham Sandwiches Recipe

A super quick and easy recipe that the whole family will love. Just a few simple ingredients and a couple hours cooking time is all you need in this great BBQ ham recipe cooked in your slow cooker!

Rating	Votes:39 Rating:3.49 You:Rate this recipe!
Servings	10Servings
Prep Time	10Minutes
Cook Time	2 – 3Hours

IngredientsServings:ServingsInstructions

1. Chop the ham into bite-sized pieces with a cutting board and a sharp knife
2. Set aside. Add the ham and the rest of the ingredients to a 5 quart or larger slow cooker and stir everything together until everything is well-combined. Cover and cook on LOW for 2 to 3 hours
3. Or until vegetables are tender. Take a bite and enjoy it on buns, bread, or rolls

Notes on the RecipeThis recipe serves a large number of people. It’s perfect for a party or for storing leftovers for several days’ worth of lunches. Information Regarding Dietary Supplements 394 calories, 11 grams of total fat (4 grams of saturated fat), 1 gram of polyunsaturated fat (1 gram of monounsaturated fat), 72 milligrams of cholesterol, 2492 milligrams of sodium, 447 milligrams of potassium, 45 grams of carbohydrates (0.03 grams of dietary fiber), 39 grams of sugar, 25 grams of protein, 4 percent vitamin A, 15 percent vitamin C, 2 percent calcium, and 9 percent iron Leaving a pleasant 4 or 5 star review for this dish would be greatly appreciated if you like it or found it beneficial.

Thank you for your time.

Barbecue Chipped Ham Sandwich Recipes with ingredients,nutritions,instructions and related recipes

• Put everything in a big pot and bring it to a boil over high heat. Stir constantly until the ketchup comes to a boil and the sugar is completely dissolved. Cinnamon, black pepper, garlic salt, and liquid smoke are used to season the dish. Bringing the pot to a simmer over low heat and simmering for 20 minutes is recommended. Using a fork, shred the ham and add it to the mixture. Simmer for a further 15 minutes if desired, then serve on hamburger buns. It is also possible to freeze the combination.

Nutritional Information: 326.5 calories, 41.4 grams of carbohydrates, 44.6 milligrams of cholesterol, 10.5 grams of fat, 1.5 grams of fiber, 16.9 grams of protein, and 0.5 grams of saturated fat 3.2 g of fat, 1858.2 mg of sodium, and 14.6 g of sugar Steps:

• Place the ham in a 3-quart slow cooker that has been oiled. A big mixing basin is ideal for this step. Combine the following ingredients: water
• Ketchup
• Brown sugar
• Worcestershire sauce
• Vinegar
• Mustard
• Pour over the ham and stir thoroughly. Cover and simmer on low for 4-5 hours, or until the chicken is well cooked. Serve on a bun with mayonnaise.

Nutritional Information: 241 calories, 4 grams of fat (1 gram saturated fat), 34 milligrams of cholesterol, 1250 milligrams of sodium Food contains 34 grams of carbohydrate (12 grams of sugar, 1 gram of fiber), 17 grams of protein.

SLOW-COOKER BBQ HAM SANDWICHES

• In a large saucepan, mix the first 8 ingredients
• If desired, add the liquid smoke and heat until dissolved. Using medium-high heat, bring the mixture to a boil. Turn down the heat to low and cook, uncovered, for 5 minutes, stirring periodically. Placing ham in a 5- or 6-quart slow cooker will work well. Stir in the sauce until everything is well-combined. Cook on low for 2-3 hours, covered, or until the chicken is well heated. Serve on a bed of rolls. If desired, garnish with pepperoncini.

Nutritional Information: 348 calories, 4 grams of fat (0 grams of saturated fat), 38 milligrams of cholesterol, 1744 milligrams of sodium carbohydrates (57 grams, 26 grams of sugars, and 2 grams of fiber), and protein The protein content is 21g. Steps:

• Pre-heat the oven to 275 degrees Fahrenheit (135 degrees Celsius). Using a large pan over medium-high heat, melt the butter, then sauté and toss the onions in the butter for approximately 5 minutes, or until they are translucent. Toss the ketchup with the onions in a pan with the vinegar, water, brown sugar, mustard, and Worcestershire sauce, and cook for approximately 10 minutes, stirring occasionally. Cook for another 5 to 7 minutes, stirring often, until the ham is cooked through and the sauce is boiling. Meanwhile, while the ham is simmering, toast the kaiser rolls in the preheated oven for 5 to 7 minutes, until golden brown. Assembly of the sandwiches is simple: divide the ham mixture between toasted Kaiser buns, then top the ham with pickle relish to finish off the sandwich. Serve when still heated.

Nutritional Information: 525.5 calories, 56.6 grams of carbohydrates, 68.5 milligrams of cholesterol, 27.2 grams of fat, 1.6 grams of fiber, 17.5 grams of protein, and 27.2 grams of saturated fat 12 g fat, 2277.5 mg sodium, and 29 g sugar per serving

BARBECUE CHIPPED HAM SANDWICH

• With the exception of the meat, combine all of the ingredients in a skillet over low heat, stirring constantly. Once the ingredients are combined, add the meat and cook for 20 minutes. Serve on rolls with a firm crust.

Nutritional Information: Calories: 649.3, Fat: 35.3, SaturatedFat: 18.2, Cholesterol: 149.5, Sodium: 3236.9, Carbohydrate: 36.7, Fiber: 1.9, Sugar: 6.4, Protein: 44.2 grams

EASY HAM BARBECUE SANDWICH RECIPE – A PITTSBURGH CLASSIC

2021-01-22· Cooking a barbecue sauce begins with blending the brown sugar, ketchup and vinegar in a big mixing bowl with the Worchestershire sauce, salt, pepper, mustard and onion powder. Fromhearthandvine.com 4.3 out of 5 (4) Time allotted a period of 30 minutes Recipes for Dinner is a category of recipes. Per serving, there are 333 calories.

• Make the barbecue sauce by blending the brown sugar, ketchup, vinegar, Worchestershire sauce, salt, pepper, mustard, and onion powder in a large mixing bowl until well combined.

CHIPPED CHOPPED HAM BBQ SANDWICHES RECIPE

2020-05-07· This recipe for chipped chopped ham BBQ sandwiches originates from Isaly’s, a deli and dairy product company that got its start in the 1930s and continues to thrive today. The company’s. Fromdelish.com Cooking Style: AmericanAuthor: OlivetreeServings:5Estimated Reading Time:1 minute

MYSTERIES OF PITTSBURGH: HOW TO MAKE A BBQ CHIPPED …

During our childhood, the BBQ Chipped Ham Sandwich was one of the most popular lunches served in Pittsburgh’s school cafeterias, and it is still one of our favorites today. It had something to do with. Fromcleocoylerecipes.com 6 minutes is the estimated reading time.

10 BEST CHIPPED HAM RECIPES | YUMMLY

chipped ham, sandwich buns, velveeta cheese, hard boiled eggs, and 1 more item were purchased on November 6, 2021.

Linda’s BBQ Chipped Ham Sandwiches are a family favorite. Pepper, chipped ham, and other ingredients may be prepared at home. Fromyummly.com 5 out of 5 (7)

GAME DAY CHIPPED HAM BARBEQUE SANDWICHES | REYNOLDS BRANDS

Sandwiches made with chipped ham and barbeque sauce for game day. Print out a copy for yourself. Preparation time: 10 minutes; cooking time: 4 hours; servings: 10; course: main dish Make game day a breeze with this delectable chipped ham recipe. Fromreynoldsbrands.com Servings10Total Time (Minutes) 4 hours and 10 minutes Main Dish (Category)

• A Regular size Reynolds KITCHENSTM Slow Cooker Liner should be used to line a 4-quart slow cooker. Fit the liner tightly against the bottom and sides of the bowl
• Draw the top of the liner over the rim of the bowl
• And set aside. In a slow cooker, stir together the onion, ketchup, water, sugar, mustard, Worcestershire sauce, vinegar, and pepper until well combined. Add in the ham and mix well. Cover and simmer on LOW for 4 hours, or until the onions are fork-tender. Use a wooden or plastic spoon to gently stir the mixture. Serve straight from the slow cooker that has been lined. Using the bottom half of each hamburger bun, spread 1/2 cup chipped ham on it. 1 tablespoon relish should be placed on top of each sandwich, followed by the top half of the bun.

LOW CARB CHIPPED HAM BBQ RECIPE – PITTSBURGH HAM BBQ (LOW.

2021-05-03 Whisk all of the ingredients together and bring them to a boil for 5-8 minutes to blend the flavors. Mix in the chipped ham until everything is well-combined. Allow for another 5 minutes of cooking time to heat the ham thoroughly and allow the ham to. Frommylifecookbook.com 15 minutes is the whole time allotted. Per serving, there are 181 calories.

• In a large pan, combine all of the ingredients except the ham. Allow about 5-8 minutes of simmering time to allow the flavors to come together
• Whisking constantly.

DELICIOUS HAM BBQ USING ISALY’S CHIPPED HAM, KETCHUP.

2017-05-29· 1 cup apple cider vinegar, 3 teaspoons water 1 cup brown sugar (about 3 teaspoons). Half a teaspoon of yellow mustard a pinch of Worcestershire sauce Instructions. Bring the BBQ sauce to a boil in a medium sauce pan over medium heat. Fromdinnerplanner.com 3.7 out of 5 (52) Time allotted 7 minutes are allotted. Easy Dinner is a category of recipes. Per serving, there are 220 calories.

LINDA’S BBQ CHIPPED HAM SANDWICHES – EAT AT HOME

Linda’s BBQ Chipped Ham Sandwiches, posted on January 5, 2010. Tiffany King’s blog was published on January 5, 2010. There have been 14 comments. There are 179 shares. 142; 37; 142; Another fast and hot sandwich that is perfect for a chilly winter night. Rick posted this recipe on a homeschool discussion group that I participate in. Rick claims that his wife, Linda, makes them, and that they are so wonderful that they should be famous across the world. I believe he is correct. The recipe yields a large quantity.

Fromeatathomecooks.com Time allotted for reading: 5 minutes

THE ‘BARBECUED’ CHIPPED ‘HAM’ SANDWICH STILL RULES.

2012-11-19· 1 1/2 pounds of ham hocks, diced In a pan, melt the butter over medium heat and sauté the onion and celery until tender. Combine the remaining ingredients (except the chipped ham) in a large mixing bowl. Frompost-gazette.com 6 minutes is the estimated reading time.

ISALY’S BBQ CHIPPED HAM SANDWICH RECIPE – FROM THE THE.

2016-01-22· Recipe for Isaly’s BBQ chipped ham sandwich by Kathleen Kruczynski, adapted from The Family Cookbook Project, one of the cookbooks developed at FamilyCookbookProject.com. Recipe courtesy of Kathleen Kruczynski. Creating family cookbooks is a wonderful way to pass down our mealtime traditions to future generations, whether it’s through individual printed recipes or your own professionally published cookbook. Fromfamilycookbookproject.com 4.5 out of 5 (84) ContributorKathleen KruczynskiServings4CategoryMain Courses ContributorKathleen Kruczynski

CHRISTMAS HAM RECIPE / DOWNLOAD RECIPE INSTRUCTIONS – BEST.

2021-11-09· I grew up eating these delectable, sweet, and tangy BBQ sandwiches prepared from chipped deli ham, which were a family favorite. There’s some chicken, ham, noodles, and cheese, among other things. It’s simple to make this glaze out of mustard and maple syrup, and it tastes fantastic.

It is created with sour cream, mozzarella cheese, spiral pasta, mushroom soup, and parsley, and it is served with a side of bread. No matter if you’re making an oven-baked glazed ham for the holidays or a creamy. Frombest-sandwich-sauce.blogspot.com

BBQ CHIPPED OR SHAVED HAM SANDWICH | BBQ HAM RECIPES.

10-Minute Ham BBQ Sandwiches are the fastest and most straightforward dinner you’ll ever cook. And oh, so delicious! This is the place where mystery authors create cozy novels and delectable meals for their readers. Chipped chopped ham is a Pittsburgh tradition and one of those one-of-a-kind regional foods that can’t be found anyplace else in the world. Frompinterest.com

CHIPPED HAM BARBECUE RECIPE – ALL INFORMATION ABOUT.

Recipe for Isaly’s BBQ chipped ham sandwich by Kathleen Kruczynski, adapted from The Family Cookbook Project, one of the cookbooks developed at FamilyCookbookProject.com. Recipe courtesy of Kathleen Kruczynski. . and then there’s the family. More Information was used by 73 people. Pay a visit to the website Recipe for chipped ham BBQ with video demonstration. Fromtherecipes.info

MYSTERIES OF PITTSBURGH: HOW TO MAKE A BBQ CHIPPED HAM.

@PegCochran’s Asian Marinated Pork Tenderloin Recipe is a hit. This Blog Can Be Found Using the Search Box. You may look for certain ingredients or key words in our blog archive. To search this blog, simply enter your search word into the “Search This Blog” window shown above. Consider the following: chicken, chocolate, cookies, potatoes, appetizers, desserts, dinner, and side dishes, among other things. The total number of pageviews. Labels are $250. 10 Year Neiman Marcus Cookie Recipe; 1-2-3-4 Cake; 1-2-3-4 Cake; 10 Year Neiman Marcus Cookie Recipe Frommysteryloverskitchen.com

ORIGINAL CHIPPED CHOPPED HAM RECIPES – ISALYS

Recipes for Chipped Chopped Ham that are unique. Pork Popeye with Roasted Pepper Garlic Cream, baked in the oven. Sweet Potato Pancakes with Pineapple-Mango Salsa from the Caribbean. Nacho Roll with Chipped Chopped Ham. Quiche with Chipped Ham and Vegetables. Tuscany* with Chipped Ham Ham with a fiery citrus glaze served with Tropical Salsa over Orange Biscuits Ravioli with fried ham and BBQ sauce. Fromisalys.com

PITTSBURGH-STYLE BBQ CHIPPED HAM SANDWICH

In our childhood, the BBQ Chipped Ham Sandwich was one of the most popular lunches given in Pittsburgh public schools. My husband and I grew up eating this sandwich every day. It was a throwback to the classic sandwiches of our childhood. It was also tasty, simple, and inexpensive. In reality, the aim is to keep things as low-cost as possible. Making deli ham more flavorful by “chipping” it is a great method to make a less costly brand of ham taste better. There’s a solid explanation why this is the case, as well.

BBQ CHIPPED HAM SANDWICH – ALL INFORMATION ABOUT HEALTHY.

Adapted from the new www.familycookbookproject.com website, Isaly’s BBQ chipped ham sandwich recipe is included. Recipe for Isaly’s BBQ chipped ham sandwich by Kathleen Kruczynski, adapted from The Family Cookbook Project, one of the cookbooks developed at FamilyCookbookProject.com. Recipe courtesy of Kathleen Kruczynski. Family cookbooks, which include specific written recipes, are a vital method to pass along our mealtime customs to future generations. Fromtherecipes.info

CHIPPED HAM BARBECUE RECIPE-QUICK AND EASY

On the 1st of July, 2016, we’re serving sweet pickle relish (optional) Method: In a medium-sized saucepan, add the ketchup, water, mustard, vinegar, Worcestershire sauce, brown sugar, chopped onion, salt, and pepper.

Bring to a boil, then reduce the heat to low. Heat over medium-low heat for about 5 minutes, or until the flavors have melded together. Cook, stirring periodically, until the shaved ham is completely melted and the mixture is well cooked. Fromeatingonabudget.com

BARBECUE CHIPPED HAM SANDWICH RECIPES

Sandwiches made with barbecued ham and grilled onions BARBECUE WITH HAM This is a recipe that I have used several times. The sandwiches are delicious and simple to make, and the leftovers are great for lunches throughout the week. Jennifer Middlekauff, of New Holland, Pennsylvania, provided this testimonial. Taste of Home has provided this service. Categories Lunch. The time is 4h10m. This recipe makes 12 servings. There are eight ingredients in this recipe: 2 pounds thinly sliced deli ham: 1 pound thinly sliced deli turkey: 1.

BBQ CHIPPED HAM RECIPE – ALL INFORMATION ABOUT HEALTHY.

Recipe for Isaly’s BBQ chipped ham sandwich adapted from the popular www.familycookbookproject.com website. Recipe for Isaly’s BBQ chipped ham sandwich by Kathleen Kruczynski, adapted from The Family Cookbook Project, one of the cookbooks developed at FamilyCookbookProject.com. Recipe courtesy of Kathleen Kruczynski. Family cookbooks, which include specific written recipes, are a vital method to pass along our mealtime customs to future generations. Fromtherecipes.info

Isaly’s BBQ chipped ham sandwich recipe – from the The Family Cookbook Project Family Cookbook

4.4 out of 5 stars based on 91 votes Have you tried it? This recipe has been rated:

Contributor:

1 lb “Chipped Ham”1/2 cup ketchup1/4 cup BBQ sauce4 soft hamburger bunsOriginal sauce recipe is:1 lb chipped ham4 tbsp vinegar2 tbsp water4 tsp sugar1/2 tsp dry mustard8 tbsp catsuppaprika for color

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Directions:

Order the Ham – Although the original “chip chopped” ham was made with pressed ham, you can order up any ham at your deli for this sandwich. Note: Even if you usually order the more expensive black forest or baked Virginia ham, don’t be afraid to try the less expensive or “on sale” hams for this sandwich. Here’s how to do it. Simply tell your deli person to shave the ham razor thin. Tell him (or her) not to be afraid to allow the ham to break up into pieces. The deli person is actually “chipping” the meat against the commercial meat slicer blade.

Break the ham up into the pan and stir until heated through.Make your Quickie Sauce: Mix the ketchup and (your favorite) BBQ sauce in a small bowl and add to the skillet.

We don’t, but it’s an option, depending on your taste.)Combine Ham and Sauce: Stir and cook for a few more minutes.

The ham should be steaming and sticky.Pile it high: Divide the ham up onto the four hamburger buns.

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Number OfServings:

A Pittsburgh Pa specialty that we grew up eating at Isaly’s ice cream stores.

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