Place a slice of cheese on top of each piece of bread. Place a hot dog in an angled position across the top of each piece of cheese. 3. Turn oven to 375 degrees. As it heats up, fold the two corners of the bread that are opposite one another over the hot dog. To maintain the folded state of the hot dog, insert two wooden picks through the bread and into the dog itself.
What is hotdog bread?
In its most basic form, hotdog bread consists of nothing more than a wheat batter that has been kneaded with butter and milk. In most cases, the straightforward and conventional hotdog bread that I produce utilizes all-purpose flour.
What kind of flour do you use to make hotdog bread?
In most cases, the straightforward and conventional hotdog bread that I produce utilizes all-purpose flour. On the other hand, if you want some bread that is more filling and a little bit better for you, you can easily replace around one-fourth of the standard flour with whole-wheat flour, which has a larger level of dietary fiber than regular flour does.
How to eat a hotdog in a bun?
It is not difficult to eat hotdogs that are contained within a bun; simply cut the bread on the side and place the sausage inside. But why bother eating things in a straightforward manner when you can always make things more complicated?
How to cook hot dogs on baguette?
To make the seasoning, combine the melted butter, garlic, and parsley in a small bowl, and then season it with salt and pepper to taste. After brushing the baguettes thoroughly with the butter mixture and sprinkling them with parmesan, place them in the oven for 18 to 20 minutes, or until the baguettes have turned a golden brown color.